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Applied and Environmental Microbiology|May 1, 1999
Feed deprivation affects crop environment and modulates Salmonella enteritidis colonization and invasion of leghorn hensJ A Durant, D E Corrier, J A Byrd, et al.International Journal of Food Microbiology|March 20, 1998
Detection and quantification of poultry probiotic bacteria in mixed culture using monoclonal antibodies in an enzyme-linked immunosorbent assayJ A Durant, C R Young, D J Nisbet, et al.Poultry Science|March 4, 2005
Effects of drinking water treatment on susceptibility of laying hens to Salmonella enteritidis during forced moltL F Kubena, J A Byrd, R W Moore, et al.Journal of Food Protection|May 25, 2019
Serine Utilization as a Potential Competition Mechanism Between Salmonella and a Chicken Cecal BacteriumS D Ha, S C Ricke, D J Nisbet, et al.Journal of Food Protection|June 5, 2019
Comparison of Salmonella typhimurium and Selected Facultative Chicken Cecal Bacteria Survivability after Specific Amino Acid-Limited Batch GrowthS D Ha, D J Nisbet, D E Corrier, et al.Poultry Science|March 25, 2017
Effects of feeding Original XPC™ to broilers with a live coccidiosis vaccine under industrial conditions: Part 2. Cecal microbiota analysisS H Park, S Roto, H Pavlidis, et al.Food Microbiology|February 28, 2012
Effect of prebiotic carbohydrates on the growth and tolerance of LactobacillusO Hernandez-Hernandez, A Muthaiyan, F J Moreno, et al.Journal of Applied Microbiology|March 1, 2012
Antimicrobial effect and mode of action of terpeneless cold-pressed Valencia orange essential oil on methicillin-resistant Staphylococcus aureusA Muthaiyan, E M Martin, S Natesan, et al.Applied and Environmental Microbiology|April 1, 1992
Polymerase chain reaction and gene probe detection of the 2,4-dichlorophenoxyacetic acid degradation plasmid, pJP4J W Neilson, K L Josephson, S D Pillai, et al.Journal of Food Science|March 28, 2009
In vitro antilisterial effects of citrus oil fractions in combination with organic acidsE C Friedly, P G Crandall, S C Ricke, et al.Pageof 19