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The Journal of Nutrition|January 1, 1976
Some factors affecting the nitrogen sparing action of methionine and threonine in rats fed a protein free dietH Yokogoshi, A YoshidaJapanese Journal of Pharmacology|November 9, 2001
Neurobiology of the Edg2 lysophosphatidic acid receptorA Yoshida, H UedaJournal of UOEH|March 20, 1986
[The influence of infrasound vibration upon cochlea]A Yoshida, R NaganoInternational Orthopaedics|January 1, 1997
Fracture of the superior border of the scapulaK Ogawa, A YoshidaEuropean Journal of Biochemistry|June 1, 1977
Purification and characterization of human hypoxanthine/guanine phosphoribosyltransferaseH Muensch, A YoshidaAmerican Journal of Hematology|August 1, 1982
Change of enzyme properties caused by cross-linking treatment of human erythrocytesM Ikawa, A YoshidaProceedings of the National Academy of Sciences of the United States of America|May 1, 1980
Multiple components of blood group A and B antigens in human erythrocyte membranes and their difference between A1 and A2 statusH Fujii, A YoshidaNihon Rinsho. Japanese Journal of Clinical Medicine|January 12, 1999
[Tuberculosis of the endocrine system]A Yoshida, S KimuraProceedings of the National Academy of Sciences of the United States of America|September 1, 1980
Molecular abnormality of phosphoglycerate kinase-Uppsala associated with chronic nonspherocytic hemolytic anemiaH Fujii, A YoshidaJournal of Nutritional Science and Vitaminology|January 1, 1980
Effects of amino acid imbalance on polysome profiles and 14C-labeled amino acid incorporation into tissue proteins in ratsT Yasukawa, A YoshidaPageof 137