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Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional
|
February 23, 2011
Shelf-life of almond pastry cookies with different types of packaging and levels of temperature
F V Romeo, S De Luca, A Piscopo, et al.
Rivista Italiana Di Ginecologia
|
November 1, 1977
[Report of a case of conjoined twins]
E Puddu, P Puligheddu, C Marcello, et al.
European Journal of Cardio-Thoracic Surgery : Official Journal of the European Association for Cardio-Thoracic Surgery
|
January 1, 1991
Coumarin anticoagulation during pregnancy in patients with mechanical valve prostheses
M Cotrufo, T S de Luca, R Calabrò, et al.
Rivista Italiana Di Ginecologia
|
November 1, 1977
[Morphological changes of the endometrium and ovary (optical and electronic microscopic observations) and their functional reversibility after prolonged use of synthetic estroprogestogens]
E Puddu, G Angioni, A M Onano, et al.
Journal of Veterinary Internal Medicine
|
September 7, 2017
Gene Expression of Matrix Metalloproteinases and their Inhibitors (TIMPs) in Meningiomas of Dogs
M T Mandara, A Reginato, G Foiani, et al.
Il Giornale Di Chirurgia
|
March 1, 1991
[Reconstruction after total gastrectomy: an original technique]
E Landi, A Fianchini, G Corradini, et al.
International Journal of Food Microbiology
|
February 19, 2008
Effect of wild strains used as starter cultures and adjunct cultures on the volatile compounds of the Pecorino Siciliano cheese
C L Randazzo, I Pitino, S De Luca, et al.
La Chirurgia Degli Organi Di Movimento
|
April 1, 1986
[2 cases of mucoid pseudocysts of the peripheral nerves]
G De Santis, M Villani, L Pederzini, et al.
The Journal of Biological Chemistry
|
July 10, 1980
Proteoglycans from chick limb bud chondrocyte cultures. Keratan sulfate and oligosaccharides which contain mannose and sialic acid
S De Luca, L S Lohmander, B Nilsson, et al.
International Angiology : a Journal of the International Union of Angiology
|
July 12, 2002
Changes in the use of health resources by patients with chronic phlebopathies after thermal hydrotherapy. Report from the Naiade project, a nation-wide survey on thermal therapies in Italy
S Coccheri, G Nappi, M Valenti, et al.
Page
of 11
Search research articles
Search
Showing results (31-40 of 110) with videos related to
Sort By:
Page
of 11
Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional
|
February 23, 2011
Shelf-life of almond pastry cookies with different types of packaging and levels of temperature
F V Romeo, S De Luca, A Piscopo, et al.
Rivista Italiana Di Ginecologia
|
November 1, 1977
[Report of a case of conjoined twins]
E Puddu, P Puligheddu, C Marcello, et al.
European Journal of Cardio-Thoracic Surgery : Official Journal of the European Association for Cardio-Thoracic Surgery
|
January 1, 1991
Coumarin anticoagulation during pregnancy in patients with mechanical valve prostheses
M Cotrufo, T S de Luca, R Calabrò, et al.
Rivista Italiana Di Ginecologia
|
November 1, 1977
[Morphological changes of the endometrium and ovary (optical and electronic microscopic observations) and their functional reversibility after prolonged use of synthetic estroprogestogens]
E Puddu, G Angioni, A M Onano, et al.
Journal of Veterinary Internal Medicine
|
September 7, 2017
Gene Expression of Matrix Metalloproteinases and their Inhibitors (TIMPs) in Meningiomas of Dogs
M T Mandara, A Reginato, G Foiani, et al.
Il Giornale Di Chirurgia
|
March 1, 1991
[Reconstruction after total gastrectomy: an original technique]
E Landi, A Fianchini, G Corradini, et al.
International Journal of Food Microbiology
|
February 19, 2008
Effect of wild strains used as starter cultures and adjunct cultures on the volatile compounds of the Pecorino Siciliano cheese
C L Randazzo, I Pitino, S De Luca, et al.
La Chirurgia Degli Organi Di Movimento
|
April 1, 1986
[2 cases of mucoid pseudocysts of the peripheral nerves]
G De Santis, M Villani, L Pederzini, et al.
The Journal of Biological Chemistry
|
July 10, 1980
Proteoglycans from chick limb bud chondrocyte cultures. Keratan sulfate and oligosaccharides which contain mannose and sialic acid
S De Luca, L S Lohmander, B Nilsson, et al.
International Angiology : a Journal of the International Union of Angiology
|
July 12, 2002
Changes in the use of health resources by patients with chronic phlebopathies after thermal hydrotherapy. Report from the Naiade project, a nation-wide survey on thermal therapies in Italy
S Coccheri, G Nappi, M Valenti, et al.
Page
of 11