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Archives De Pediatrie : Organe Officiel De La Societe Francaise De Pediatrie
|
August 9, 2011
[The mother-infant encounter at birth must be protected]
C Dageville, F Casagrande, S De Smet, et al.
Mededelingen (Rijksuniversiteit Te Gent. Fakulteit Van De Landbouwkundige En Toegepaste Biologische Wetenschappen)
|
June 16, 2005
Analysis of fatty acid isomers in ruminant tissues by silver thin layer chromatography followed by gas chromatography
D Ansorena, K Raes, S De Smet, et al.
Journal of Animal Physiology and Animal Nutrition
|
August 22, 2014
The effect of different concentrations of linseed oil or fish oil in the maternal diet on the fatty acid composition and oxidative status of sows and piglets
S Tanghe, J Missotten, K Raes, et al.
Meat Science
|
November 9, 2011
Very fast chilling of beef: effects on meat quality
W Van Moeseke, S De Smet, E Claeys, et al.
British Journal of Sports Medicine
|
October 6, 2006
Determining the intensity and energy expenditure during commuter cycling
B de Geus, S De Smet, J Nijs, et al.
The British Journal of Nutrition
|
November 1, 1990
Effect of defaunation on protein and fibre digestion in sheep fed on ammonia-treated straw-based diets with or without maize
K Ushida, C Kayouli, S De Smet, et al.
Meat Science
|
November 9, 2011
Effect of dietary rosemary and α-tocopheryl acetate on the oxidative stability of raw and cooked pork following oxidized linseed oil administration
L Haak, K Raes, S Van Dyck, et al.
Meat Science
|
November 9, 2011
Quantification of fresh meat peptides by SDS-PAGE in relation to ageing time and taste intensity
E Claeys, S De Smet, A Balcaen, et al.
Meat Science
|
November 9, 2011
Effect of rate of pH decline on muscle enzyme activities in two pig lines
E Claeys, S De Smet, D Demeyer, et al.
Journal of Animal Science
|
February 1, 2013
Changes in the pig small intestinal mucosal glutathione kinetics after weaning
J Degroote, J Michiels, E Claeys, et al.
Page
of 11
Search research articles
Search
Showing results (11-20 of 106) with videos related to
Sort By:
Page
of 11
Archives De Pediatrie : Organe Officiel De La Societe Francaise De Pediatrie
|
August 9, 2011
[The mother-infant encounter at birth must be protected]
C Dageville, F Casagrande, S De Smet, et al.
Mededelingen (Rijksuniversiteit Te Gent. Fakulteit Van De Landbouwkundige En Toegepaste Biologische Wetenschappen)
|
June 16, 2005
Analysis of fatty acid isomers in ruminant tissues by silver thin layer chromatography followed by gas chromatography
D Ansorena, K Raes, S De Smet, et al.
Journal of Animal Physiology and Animal Nutrition
|
August 22, 2014
The effect of different concentrations of linseed oil or fish oil in the maternal diet on the fatty acid composition and oxidative status of sows and piglets
S Tanghe, J Missotten, K Raes, et al.
Meat Science
|
November 9, 2011
Very fast chilling of beef: effects on meat quality
W Van Moeseke, S De Smet, E Claeys, et al.
British Journal of Sports Medicine
|
October 6, 2006
Determining the intensity and energy expenditure during commuter cycling
B de Geus, S De Smet, J Nijs, et al.
The British Journal of Nutrition
|
November 1, 1990
Effect of defaunation on protein and fibre digestion in sheep fed on ammonia-treated straw-based diets with or without maize
K Ushida, C Kayouli, S De Smet, et al.
Meat Science
|
November 9, 2011
Effect of dietary rosemary and α-tocopheryl acetate on the oxidative stability of raw and cooked pork following oxidized linseed oil administration
L Haak, K Raes, S Van Dyck, et al.
Meat Science
|
November 9, 2011
Quantification of fresh meat peptides by SDS-PAGE in relation to ageing time and taste intensity
E Claeys, S De Smet, A Balcaen, et al.
Meat Science
|
November 9, 2011
Effect of rate of pH decline on muscle enzyme activities in two pig lines
E Claeys, S De Smet, D Demeyer, et al.
Journal of Animal Science
|
February 1, 2013
Changes in the pig small intestinal mucosal glutathione kinetics after weaning
J Degroote, J Michiels, E Claeys, et al.
Page
of 11