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S Dworkin

Showing results (101-110 of 142) with videos related to

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Medical Care|March 1, 1988
Temporomandibular disorders. Variation in clinical practiceM R Von Korff, J A Howard, E L Truelove, et al.
Medecine Et Maladies Infectieuses|September 26, 2017
Knowledge, behaviors, and attitudes of HIV-infected men about syphilisA Valdes, C Cazanave, F Dabis, et al.
Journal of Food Protection|June 30, 2004
An outbreak of ammonia poisoning from chicken tenders served in a school lunchMark S Dworkin, Alpesh Patel, Michelle Fennell, et al.
The American Journal of Tropical Medicine and Hygiene|May 5, 2011
Toxoplasmic encephalitis in an AIDS cohort at Puerto Rico before and after highly active antiretroviral therapy (HAART)Angel M Mayor, Diana M Fernández Santos, Mark S Dworkin, et al.
The Pediatric Infectious Disease Journal|February 12, 2016
A Case-control Study of Diphtheria in the High Incidence City of Hyderabad, IndiaRamesh Reddy Allam, Chengappa Kechamada Uthappa, Rebecca Duerst, et al.
Puerto Rico Health Sciences Journal|September 11, 2015
Late HIV Testing in a Cohort of HIV-Infected Patients in Puerto RicoKatherine Y Tossas-Milligan, Robert F Hunter-Mellado, Angel M Mayor, et al.
Puerto Rico Health Sciences Journal|May 28, 2016
Late HIV Testing in a Cohort of HIV-Infected Patients in Puerto RicoKatherine Y Tossas-Milligan, Robert F Hunter-Mellado, Angel M Mayor, et al.
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America|November 4, 2005
Bacterial diarrhea in persons with HIV infection, United States, 1992-2002Travis H Sanchez, John T Brooks, Patrick S Sullivan, et al.
Sexually Transmitted Diseases|July 9, 2008
Factors associated with newly diagnosed HIV among persons with concomitant sexually transmitted diseasesGregory D Huhn, Anne F McIntyre, Jennifer M Broad, et al.
Food Protection Trends|July 26, 2014
Food Safety Knowledge, Beliefs and Behavior of Persons with AIDS: A Multicenter StudyMark S Dworkin, Caryn E Peterson, Weihua Gao, et al.
Pageof 15

Showing results (101-110 of 142) with videos related to

Sort By:
Pageof 15
Medical Care|March 1, 1988
Temporomandibular disorders. Variation in clinical practiceM R Von Korff, J A Howard, E L Truelove, et al.
Medecine Et Maladies Infectieuses|September 26, 2017
Knowledge, behaviors, and attitudes of HIV-infected men about syphilisA Valdes, C Cazanave, F Dabis, et al.
Journal of Food Protection|June 30, 2004
An outbreak of ammonia poisoning from chicken tenders served in a school lunchMark S Dworkin, Alpesh Patel, Michelle Fennell, et al.
The American Journal of Tropical Medicine and Hygiene|May 5, 2011
Toxoplasmic encephalitis in an AIDS cohort at Puerto Rico before and after highly active antiretroviral therapy (HAART)Angel M Mayor, Diana M Fernández Santos, Mark S Dworkin, et al.
The Pediatric Infectious Disease Journal|February 12, 2016
A Case-control Study of Diphtheria in the High Incidence City of Hyderabad, IndiaRamesh Reddy Allam, Chengappa Kechamada Uthappa, Rebecca Duerst, et al.
Puerto Rico Health Sciences Journal|September 11, 2015
Late HIV Testing in a Cohort of HIV-Infected Patients in Puerto RicoKatherine Y Tossas-Milligan, Robert F Hunter-Mellado, Angel M Mayor, et al.
Puerto Rico Health Sciences Journal|May 28, 2016
Late HIV Testing in a Cohort of HIV-Infected Patients in Puerto RicoKatherine Y Tossas-Milligan, Robert F Hunter-Mellado, Angel M Mayor, et al.
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America|November 4, 2005
Bacterial diarrhea in persons with HIV infection, United States, 1992-2002Travis H Sanchez, John T Brooks, Patrick S Sullivan, et al.
Sexually Transmitted Diseases|July 9, 2008
Factors associated with newly diagnosed HIV among persons with concomitant sexually transmitted diseasesGregory D Huhn, Anne F McIntyre, Jennifer M Broad, et al.
Food Protection Trends|July 26, 2014
Food Safety Knowledge, Beliefs and Behavior of Persons with AIDS: A Multicenter StudyMark S Dworkin, Caryn E Peterson, Weihua Gao, et al.
Pageof 15