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The American Journal of Physiology|December 1, 1991
Elevations of plasma glucose do not support taste-to-postingestive consequence learningS E Gowans, H P WeingartenAppetite|June 1, 1984
Meal initiation controlled by learned cues: basic behavioral propertiesH P WeingartenScience (New York, N.Y.)|April 22, 1983
Conditioned cues elicit feeding in sated rats: a role for learning in meal initiationH P WeingartenJournal of Comparative and Physiological Psychology|April 1, 1982
Diet palatability modulates sham feeding in VMH-lesion and normal rats: implications for finickiness and evaluation of sham-feeding dataH P WeingartenPhysiology & Behavior|March 1, 1984
Meal initiation controlled by learned cues: effects of peripheral cholinergic blockade and cholecystokininH P WeingartenNeuroscience and Biobehavioral Reviews|January 1, 1996
Cytokines and food intake: the relevance of the immune system to the student of ingestive behaviorH P WeingartenPhysiology & Behavior|September 1, 1993
Dopamine antagonists act on central, but not peripheral, receptors to inhibit sham and real feedingA Duong, H P WeingartenPhysiology & Behavior|July 1, 1992
Facial expressions and genetic sensitivity to 6-n-propylthiouracil predict hedonic response to sweetH Looy, H P WeingartenPageof 5