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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 17, 2002
In vitro investigation of cytochrome P450-mediated metabolism of dietary flavonoidsV M Breinholt, E A Offord, C Brouwer, et al.
Journal of Natural Products|January 1, 1997
Oxysporidinone: a novel, antifungal N-methyl-4-hydroxy-2-pyridone from Fusarium oxysporumJ Breinhold, S Ludvigsen, B R Rassing, et al.
The Science of the Total Environment|June 28, 2023
Trace elements in the culturally significant plant Sarracenia purpurea in proximity to dust sources in the oil sands region of Alberta, CanadaJ M Dennett, A Dersch, Chipewyan Prairie First Nation, et al.
European Journal of Clinical Nutrition|January 28, 2005
Effect of red wine and red grape extract on blood lipids, haemostatic factors, and other risk factors for cardiovascular diseaseA S Hansen, P Marckmann, L O Dragsted, et al.
Fluids and Barriers of the CNS|January 9, 2023
Apicobasal transferrin receptor localization and trafficking in brain capillary endothelial cellsSimone S E Nielsen, Mikkel R Holst, Kristine Langthaler, et al.
Diabetic Medicine : a Journal of the British Diabetic Association|January 25, 2012
Spironolactone diminishes urinary albumin excretion in patients with type 1 diabetes and microalbuminuria: a randomized placebo-controlled crossover studyS E Nielsen, F Persson, E Frandsen, et al.
Diabetic Medicine : a Journal of the British Diabetic Association|September 22, 2010
Neutrophil Gelatinase-Associated Lipocalin (NGAL) and Kidney Injury Molecule 1 (KIM1) in patients with diabetic nephropathy: a cross-sectional study and the effects of lisinoprilS E Nielsen, K J Schjoedt, A S Astrup, et al.
The American Journal of Clinical Nutrition|January 30, 1999
Effect of fruit juice intake on urinary quercetin excretion and biomarkers of antioxidative statusJ F Young, S E Nielsen, J Haraldsdóttir, et al.
Ugeskrift for Laeger|April 4, 2000
[Polyphenolic antioxidants in fruit juice. Urinary excretion and effects on biological markers for antioxidative status]J F Young, S E Nielsen, J Haraldsdóttir, et al.
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