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Applied Microbiology and Biotechnology|July 29, 2003
Antagonistic properties of two recombinant strains of Streptomyces melanosporofaciens obtained by intraspecific protoplast fusionS Agbessi, J Beauséjour, C Déry, et al.Critical Reviews in Food Science and Nutrition|July 11, 2022
Health-promoting germinated rice and value-added foods: a comprehensive and systematic review of germination effects on brown riceJohn C Beaulieu, Stephen M Boue, Piebiep GoufoMagnetic Resonance Imaging|December 19, 1998
Multicomponent water proton transverse relaxation and T2-discriminated water diffusion in myelinated and nonmyelinated nerveC Beaulieu, F R Fenrich, P S AllenPlant Physiology|February 1, 1997
Acetaldehyde Is a Causal Agent Responsible for Ethanol-Induced Ripening Inhibition in Tomato FruitJ. C. Beaulieu, G. Peiser, M. E. SaltveitJournal of Animal Physiology and Animal Nutrition|October 10, 2017
Growth performance of piglets during the first two weeks of lactation affects the development of the intestinal microbiotaB Morissette, G Talbot, C Beaulieu, et al.NMR in Biomedicine|April 26, 2001
Relaxation times and microstructuresF R Fenrich, C Beaulieu, P S AllenHippocampus|January 1, 1995
Relational features of acetylcholine, noradrenaline, serotonin and GABA axon terminals in the stratum radiatum of adult rat hippocampus (CA1)D Umbriaco, S Garcia, C Beaulieu, et al.Medical Image Analysis|October 4, 2007
Colon polyp detection using smoothed shape operators: preliminary resultsP Sundaram, A Zomorodian, C Beaulieu, et al.Neuroscience|December 21, 2013
White matter correlates of cognitive inhibition during development: a diffusion tensor imaging studyS Treit, Z Chen, C Rasmussen, et al.Critical Reviews in Food Science and Nutrition|April 8, 2010
Color, flavor, texture, and nutritional quality of fresh-cut fruits and vegetables: desirable levels, instrumental and sensory measurement, and the effects of processingDiane M Barrett, John C Beaulieu, Rob ShewfeltPageof 23