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S G Capar

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Journal - Association of Official Analytical Chemists|July 1, 1982

Determination of lead and cadmium in foods by anodic stripping voltammetry: II. Collaborative studyS G Capar, R J Gajan, E Madzsar, et al.

Journal of Agricultural and Food Chemistry|November 1, 1983

Elements in major raw agricultural crops in the United States. 1. Cadmium and lead in lettuce, peanuts, potatoes, soybeans, sweet corn, and wheatK A Wolnik, F L Fricke, S G Capar, et al.

Journal of Agricultural and Food Chemistry|November 1, 1983

Elements in major raw agricultural crops in the United States. 2. Other elements in lettuce, peanuts, potatoes, soybeans, sweet corn, and wheatK A Wolnik, F L Fricke, S G Capar, et al.

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Search research articles

Showing results (21-30 of 23) with videos related to

Sort By:

Pageof 3

You have reached the last page of results.This site can display upto 23 results.

Journal - Association of Official Analytical Chemists|July 1, 1982

Determination of lead and cadmium in foods by anodic stripping voltammetry: II. Collaborative studyS G Capar, R J Gajan, E Madzsar, et al.

Journal of Agricultural and Food Chemistry|November 1, 1983

Elements in major raw agricultural crops in the United States. 1. Cadmium and lead in lettuce, peanuts, potatoes, soybeans, sweet corn, and wheatK A Wolnik, F L Fricke, S G Capar, et al.

Journal of Agricultural and Food Chemistry|November 1, 1983

Elements in major raw agricultural crops in the United States. 2. Other elements in lettuce, peanuts, potatoes, soybeans, sweet corn, and wheatK A Wolnik, F L Fricke, S G Capar, et al.

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