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Journal of Agricultural and Food Chemistry|April 18, 2002
Investigations of aroma volatile biosynthesis under anoxic conditions and in different tissues of "Redchief Delicious" apple fruit (Malus domestica Borkh.)D R Rudell, D S Mattinson, J P Mattheis, et al.Pathology|May 19, 2001
The bacterial multiple antibiotic resistant (Mar) phenotype leads to increased tolerance to tea tree oilJ E Gustafson, S D Cox, Y C Liew, et al.Letters in Applied Microbiology|May 7, 1998
Effects of tea tree oil on Escherichia coliJ E Gustafson, Y C Liew, S Chew, et al.Journal of Applied Microbiology|March 29, 2000
The mode of antimicrobial action of the essential oil of Melaleuca alternifolia (tea tree oil)S D Cox, C M Mann, J L Markham, et al.Letters in Applied Microbiology|July 23, 1998
Tea tree oil causes K+ leakage and inhibits respiration in Escherichia coliS D Cox, J E Gustafson, C M Mann, et al.Pageof 2