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The Journal of Allergy and Clinical Immunology|August 1, 1993
Analysis of rat urine proteins and allergens by sodium dodecyl sulfate-polyacrylamide gel electrophoresis and immunoblottingS Gordon, R D Tee, A J Taylor
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|June 1, 1994
The role of cereal and fungal amylases in cereal flour hypersensitivityC P Sandiford, R D Tee, A J Taylor
The Journal of Allergy and Clinical Immunology|April 1, 1987
Cross-reactivity between antigens of fungal extracts studied by RAST inhibition and immunoblot techniqueR D Tee, D J Gordon, A J Taylor
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|May 1, 1996
Analysis of the allergenic composition of rat dustS Gordon, R D Tee, A J Newman Taylor
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|February 1, 1992
Comparison of allergic responses to dust mites in U.K. bakery workers and Swedish farmersR D Tee, D J Gordon, M van Hage-Hamsten, et al.
The European Respiratory Journal|July 22, 1999
Allergen exposure, atopy and smoking as determinants of allergy to rats in a cohort of laboratory employeesP Cullinan, A Cook, S Gordon, et al.
British Journal of Industrial Medicine|August 1, 1992
Immune response to flour and dust mites in a United Kingdom bakeryR D Tee, D J Gordon, S Gordon, et al.
Allergy|December 1, 1994
Determination of the size of airborne flour particlesC P Sandiford, M J Nieuwenhuijsen, R D Tee, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|May 1, 1994
Measurement of airborne proteins involved in Bakers' asthmaC P Sandiford, M J Nieuwenhuijsen, R D Tee, et al.
Allergy|June 26, 2001
Analysis of allergens in rat fur and salivaS Gordon, R D Tee, M C Stuart, et al.
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