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NPJ Precision Oncology
|
August 30, 2018
Tobacco biomarkers and genetic/epigenetic analysis to investigate ethnic/racial differences in lung cancer risk among smokers
Sharon E Murphy, Sungshim Lani Park, Silvia Balbo, et al.
Cancer Prevention Research (Philadelphia, Pa.)
|
February 28, 2020
The Impact of One-week Dietary Supplementation with Kava on Biomarkers of Tobacco Use and Nitrosamine-based Carcinogenesis Risk among Active Smokers
Yi Wang, Sreekanth C Narayanapillai, Katelyn M Tessier, et al.
Malaria Journal
|
May 20, 2018
Prevention and treatment of malaria in pregnancy: what do pregnant women and health care workers in East India know and do about it?
Lora Sabin, Evan M S Hecht, Mohamad I Brooks, et al.
Journal of the National Cancer Institute
|
January 22, 2004
Effects of reduced cigarette smoking on the uptake of a tobacco-specific lung carcinogen
Stephen S Hecht, Sharon E Murphy, Steven G Carmella, et al.
Critical Reviews in Toxicology
|
March 13, 2020
The safety evaluation of food flavoring substances: the role of genotoxicity studies
Nigel J Gooderham, Samuel M Cohen, Gerhard Eisenbrand, et al.
Chemical Research in Toxicology
|
May 27, 2014
Impact of structural and metabolic variations on the toxicity and carcinogenicity of hydroxy- and alkoxy-substituted allyl- and propenylbenzenes
I M C M Rietjens, S M Cohen, S Fukushima, et al.
Blood
|
November 1, 1982
Combination chemotherapy of advanced chronic lymphocytic leukemia: the M-2 protocol (vincristine, BCNU, cyclophosphamide, melphalan, and prednisone)
S Kempin, B J Lee, H T Thaler, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
January 22, 2026
lineFEMA GRAS assessment of natural flavor complexes: Vanilla extract, Bitter almond oil, Wintergreen oil and related flavoring ingredients - DRAFT 9
F Peter Guengerich, Samuel M Cohen, Gerhard Eisenbrand, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
July 4, 2021
FEMA GRAS assessment of natural flavor complexes: Eucalyptus oil and other cyclic ether-containing flavoring ingredients
Gerhard Eisenbrand, Samuel M Cohen, Shoji Fukushima, et al.
Toxicology Research
|
August 10, 2018
The safety evaluation of food flavouring substances: the role of metabolic studies
Robert L Smith, Samuel M Cohen, Shoji Fukushima, et al.
Page
of 93
Search research articles
Search
Showing results (841-850 of 925) with videos related to
Sort By:
Page
of 93
NPJ Precision Oncology
|
August 30, 2018
Tobacco biomarkers and genetic/epigenetic analysis to investigate ethnic/racial differences in lung cancer risk among smokers
Sharon E Murphy, Sungshim Lani Park, Silvia Balbo, et al.
Cancer Prevention Research (Philadelphia, Pa.)
|
February 28, 2020
The Impact of One-week Dietary Supplementation with Kava on Biomarkers of Tobacco Use and Nitrosamine-based Carcinogenesis Risk among Active Smokers
Yi Wang, Sreekanth C Narayanapillai, Katelyn M Tessier, et al.
Malaria Journal
|
May 20, 2018
Prevention and treatment of malaria in pregnancy: what do pregnant women and health care workers in East India know and do about it?
Lora Sabin, Evan M S Hecht, Mohamad I Brooks, et al.
Journal of the National Cancer Institute
|
January 22, 2004
Effects of reduced cigarette smoking on the uptake of a tobacco-specific lung carcinogen
Stephen S Hecht, Sharon E Murphy, Steven G Carmella, et al.
Critical Reviews in Toxicology
|
March 13, 2020
The safety evaluation of food flavoring substances: the role of genotoxicity studies
Nigel J Gooderham, Samuel M Cohen, Gerhard Eisenbrand, et al.
Chemical Research in Toxicology
|
May 27, 2014
Impact of structural and metabolic variations on the toxicity and carcinogenicity of hydroxy- and alkoxy-substituted allyl- and propenylbenzenes
I M C M Rietjens, S M Cohen, S Fukushima, et al.
Blood
|
November 1, 1982
Combination chemotherapy of advanced chronic lymphocytic leukemia: the M-2 protocol (vincristine, BCNU, cyclophosphamide, melphalan, and prednisone)
S Kempin, B J Lee, H T Thaler, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
January 22, 2026
lineFEMA GRAS assessment of natural flavor complexes: Vanilla extract, Bitter almond oil, Wintergreen oil and related flavoring ingredients - DRAFT 9
F Peter Guengerich, Samuel M Cohen, Gerhard Eisenbrand, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
July 4, 2021
FEMA GRAS assessment of natural flavor complexes: Eucalyptus oil and other cyclic ether-containing flavoring ingredients
Gerhard Eisenbrand, Samuel M Cohen, Shoji Fukushima, et al.
Toxicology Research
|
August 10, 2018
The safety evaluation of food flavouring substances: the role of metabolic studies
Robert L Smith, Samuel M Cohen, Shoji Fukushima, et al.
Page
of 93