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S HURWITZ

Showing results (101-110 of 303) with videos related to

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The Journal of Nutrition|August 1, 1988
Egg shell quality and cholecalciferol metabolism in aged laying hensA Bar, S Striem, J Rosenberg, et al.
Poultry Science|April 1, 1997
Blood system response of chickens to changes in environmental temperatureS Yahav, A Straschnow, I Plavnik, et al.
Poultry Science|May 29, 1998
The effect of dietary protein level on the lysine and arginine requirements of growing chickensS Hurwitz, D Sklan, H Talpaz, et al.
Poultry Science|July 1, 1985
Fertility of fresh and stored turkey spermatozoa in the presence or absence of glucose or fructose in the suspension mediumO Pinto, D Amir, H Schindler, et al.
The Journal of Nutrition|September 1, 1978
Calcium-binding protein and kidney 25-hydroxycholecalciferol-1-hydroxylase activity in turkey poultsA Bar, D Dubrov, U Eizner, et al.
The Journal of Nutrition|September 1, 1976
Regulation of intestinal calcium absorption in the laying quail: independent of kidney vitamin D hydroxylationA Bar, U Eisner, G Montecuccoli, et al.
Poultry Science|January 1, 1987
Field rickets in turkeys: relationship to vitamin DA Bar, J Rosenberg, R Perlman, et al.
South African Medical Journal = Suid-Afrikaanse Tydskrif Vir Geneeskunde|January 20, 1979
Asthma, high-dose corticosteroids and Klebsiella meningitisN Buchanan, P Butler, S Hurwitz, et al.
Comparative Biochemistry and Physiology. A, Comparative Physiology|January 1, 1985
Metabolism and motility of turkey (Meleagris gallopavo) spermatozoa in the presence or absence of oxygen, glucose and fructoseD Amir, O Pinto, H Schindler, et al.
Poultry Science|December 1, 1991
Characterization of growth and development of male British United turkeysS Hurwitz, H Talpaz, I Bartov, et al.
Pageof 31

Showing results (101-110 of 303) with videos related to

Sort By:
Pageof 31
The Journal of Nutrition|August 1, 1988
Egg shell quality and cholecalciferol metabolism in aged laying hensA Bar, S Striem, J Rosenberg, et al.
Poultry Science|April 1, 1997
Blood system response of chickens to changes in environmental temperatureS Yahav, A Straschnow, I Plavnik, et al.
Poultry Science|May 29, 1998
The effect of dietary protein level on the lysine and arginine requirements of growing chickensS Hurwitz, D Sklan, H Talpaz, et al.
Poultry Science|July 1, 1985
Fertility of fresh and stored turkey spermatozoa in the presence or absence of glucose or fructose in the suspension mediumO Pinto, D Amir, H Schindler, et al.
The Journal of Nutrition|September 1, 1978
Calcium-binding protein and kidney 25-hydroxycholecalciferol-1-hydroxylase activity in turkey poultsA Bar, D Dubrov, U Eizner, et al.
The Journal of Nutrition|September 1, 1976
Regulation of intestinal calcium absorption in the laying quail: independent of kidney vitamin D hydroxylationA Bar, U Eisner, G Montecuccoli, et al.
Poultry Science|January 1, 1987
Field rickets in turkeys: relationship to vitamin DA Bar, J Rosenberg, R Perlman, et al.
South African Medical Journal = Suid-Afrikaanse Tydskrif Vir Geneeskunde|January 20, 1979
Asthma, high-dose corticosteroids and Klebsiella meningitisN Buchanan, P Butler, S Hurwitz, et al.
Comparative Biochemistry and Physiology. A, Comparative Physiology|January 1, 1985
Metabolism and motility of turkey (Meleagris gallopavo) spermatozoa in the presence or absence of oxygen, glucose and fructoseD Amir, O Pinto, H Schindler, et al.
Poultry Science|December 1, 1991
Characterization of growth and development of male British United turkeysS Hurwitz, H Talpaz, I Bartov, et al.
Pageof 31