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The Journal of Nutrition|September 1, 1991
Lymphocyte subpopulations in the thymus, lymph nodes and spleen of iron-deficient and rehabilitated miceA Dhur, P Galan, P Preziosi, et al.European Journal of Clinical Nutrition|November 1, 1991
Effects of the increasing consumption of dairy products upon iron absorptionP Galan, F Cherouvrier, P Preziosi, et al.Biological Trace Element Research|January 1, 1992
Interleukin 2 production in iron-deficient childrenP Galan, H Thibault, P Preziosi, et al.Revue D'Epidemiologie Et De Sante Publique|January 1, 1991
[Dietary intake in a representative sample of the population of Val-de Marne: II. Supply of macronutrients]S Hercberg, P Preziosi, P Galan, et al.Revue D'Epidemiologie Et De Sante Publique|January 1, 1991
[The value of erythrocytic protoporphyrin measurement for screening blood donors for iron deficiency: a decision analysis]P Preziosi, B Griere, P Galan, et al.International Angiology : a Journal of the International Union of Angiology|July 29, 1999
Prevalence of venous insufficiency in French adults of the SUVIMAX cohort. SUpplémentation en VItamines et Minéraux AntioXydantsP Preziosi, P Galan, M Aissa, et al.Nutrition (Burbank, Los Angeles County, Calif.)|July 1, 1998
The potential role of antioxidant vitamins in preventing cardiovascular diseases and cancersS Hercberg, P Galan, P Preziosi, et al.Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|May 2, 2001
Consumption of soup and nutritional intake in French adults: consequences for nutritional statusS Bertrais, P Galan, N Renault, et al.Annals of Nutrition & Metabolism|January 1, 1994
Iron status of a healthy French population: factors determining biochemical markersP Preziosi, S Hercberg, P Galan, et al.Pageof 35