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Journal of Animal Science
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October 27, 2012
In vitro digestibility of expanded pork skin and rawhide chews, and digestion and metabolic characteristics of expanded pork skin chews in healthy adult dogs
S Hooda, L G Ferreira, M A Latour, et al.
The Science of the Total Environment
|
May 30, 2017
Riparian vegetation in the alpine connectome: Terrestrial-aquatic and terrestrial-terrestrial interactions
Dragos G Zaharescu, Antonio Palanca-Soler, Peter S Hooda, et al.
The Science of the Total Environment
|
August 1, 1997
Streamwater nitrate concentrations in six agricultural catchments in Scotland
P S Hooda, M Moynagh, I F Svoboda, et al.
Pathogens (Basel, Switzerland)
|
December 28, 2021
Fungal Species Causing Maize Leaf Blight in Different Agro-Ecologies in India
Vimla Singh, Dilip K Lakshman, Daniel P Roberts, et al.
Journal of Animal Science
|
February 5, 2014
Impact of nursery feeding program on subsequent growth performance, carcass quality, meat quality, and physical and chemical body composition of growing-finishing pigs
L D Skinner, C L Levesque, D Wey, et al.
Indian Journal of Cancer
|
June 1, 1978
Carcinoma nasopharynx
U Sharma, H S Hooda, S C Pande, et al.
The Gulf Journal of Oncology
|
December 24, 2010
Hyperfractionated radiation therapy and concurrent chemotherapy for advanced head and neck cancer
K Al-Saleh, R Safwat, H S Hooda, et al.
Environmental Monitoring and Assessment
|
February 27, 2015
A study on agricultural drought vulnerability at disaggregated level in a highly irrigated and intensely cropped state of India
C S Murthy, Manoj Yadav, J Mohammed Ahamed, et al.
Journal of Environmental Management
|
January 8, 2022
Soil organic carbon dynamics in the agricultural soils of Bangladesh following more than 20 years of land use intensification
M J Uddin, Peter S Hooda, A S M Mohiuddin, et al.
Chemosphere
|
June 4, 2019
A wastewater bacterium Bacillus sp. KUJM2 acts as an agent for remediation of potentially toxic elements and promoter of plant (Lens culinaris) growth
Monojit Mondal, Jayanta Kumar Biswas, Yiu Fai Tsang, et al.
Page
of 8
Search research articles
Search
Showing results (61-70 of 78) with videos related to
Sort By:
Page
of 8
Journal of Animal Science
|
October 27, 2012
In vitro digestibility of expanded pork skin and rawhide chews, and digestion and metabolic characteristics of expanded pork skin chews in healthy adult dogs
S Hooda, L G Ferreira, M A Latour, et al.
The Science of the Total Environment
|
May 30, 2017
Riparian vegetation in the alpine connectome: Terrestrial-aquatic and terrestrial-terrestrial interactions
Dragos G Zaharescu, Antonio Palanca-Soler, Peter S Hooda, et al.
The Science of the Total Environment
|
August 1, 1997
Streamwater nitrate concentrations in six agricultural catchments in Scotland
P S Hooda, M Moynagh, I F Svoboda, et al.
Pathogens (Basel, Switzerland)
|
December 28, 2021
Fungal Species Causing Maize Leaf Blight in Different Agro-Ecologies in India
Vimla Singh, Dilip K Lakshman, Daniel P Roberts, et al.
Journal of Animal Science
|
February 5, 2014
Impact of nursery feeding program on subsequent growth performance, carcass quality, meat quality, and physical and chemical body composition of growing-finishing pigs
L D Skinner, C L Levesque, D Wey, et al.
Indian Journal of Cancer
|
June 1, 1978
Carcinoma nasopharynx
U Sharma, H S Hooda, S C Pande, et al.
The Gulf Journal of Oncology
|
December 24, 2010
Hyperfractionated radiation therapy and concurrent chemotherapy for advanced head and neck cancer
K Al-Saleh, R Safwat, H S Hooda, et al.
Environmental Monitoring and Assessment
|
February 27, 2015
A study on agricultural drought vulnerability at disaggregated level in a highly irrigated and intensely cropped state of India
C S Murthy, Manoj Yadav, J Mohammed Ahamed, et al.
Journal of Environmental Management
|
January 8, 2022
Soil organic carbon dynamics in the agricultural soils of Bangladesh following more than 20 years of land use intensification
M J Uddin, Peter S Hooda, A S M Mohiuddin, et al.
Chemosphere
|
June 4, 2019
A wastewater bacterium Bacillus sp. KUJM2 acts as an agent for remediation of potentially toxic elements and promoter of plant (Lens culinaris) growth
Monojit Mondal, Jayanta Kumar Biswas, Yiu Fai Tsang, et al.
Page
of 8