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Oncoimmunology
|
May 7, 2014
The transmembrane channel-like protein family and human papillomaviruses: Insights into epidermodysplasia verruciformis and progression to squamous cell carcinoma
Jaime S Horton, Alexander J Stokes
American Journal of Therapeutics
|
November 17, 2012
What have we learned about the treatment of type 2 diabetes? The evolving paradigms
Jeffrey S Freeman, Edward S Horton
The American Journal of Clinical Nutrition
|
May 1, 1989
Metabolic fuel utilization during postexercise recovery
J T Devlin, E S Horton
Nutrition Reviews
|
May 1, 1989
The impact of food intake and exercise on energy expenditure
E T Poehlman, E S Horton
Psychonomic Bulletin & Review
|
May 16, 2003
Out of sight, out of mind: occlusion and the accessibility of information in narrative comprehension
William S Horton, David N Rapp
International Journal of Language & Communication Disorders
|
May 27, 1999
Is anyone speaking my language?
S Horton, D Mudd, J Lane
Endocrinology
|
May 1, 1990
Glyburide increases insulin sensitivity and responsiveness in peripheral tissues of the rat as determined by the glucose clamp technique
M F Hirshman, E S Horton
Topics in Cognitive Science
|
August 18, 2016
Revisiting the Memory-Based Processing Approach to Common Ground
William S Horton, Richard J Gerrig
The Journal of Nutrition
|
July 1, 1981
Effect of prolonged experimental protein malnutrition and of refeeding on growth, adipose tissue development and body composition in rats
O L Tulp, E S Horton
Molecular & General Genetics : MGG
|
May 10, 1995
The mushroom-inducing gene Frt1 of Schizophyllum commune encodes a putative nucleotide-binding protein
J S Horton, C A Raper
Page
of 38
Search research articles
Search
Showing results (61-70 of 374) with videos related to
Sort By:
Page
of 38
Oncoimmunology
|
May 7, 2014
The transmembrane channel-like protein family and human papillomaviruses: Insights into epidermodysplasia verruciformis and progression to squamous cell carcinoma
Jaime S Horton, Alexander J Stokes
American Journal of Therapeutics
|
November 17, 2012
What have we learned about the treatment of type 2 diabetes? The evolving paradigms
Jeffrey S Freeman, Edward S Horton
The American Journal of Clinical Nutrition
|
May 1, 1989
Metabolic fuel utilization during postexercise recovery
J T Devlin, E S Horton
Nutrition Reviews
|
May 1, 1989
The impact of food intake and exercise on energy expenditure
E T Poehlman, E S Horton
Psychonomic Bulletin & Review
|
May 16, 2003
Out of sight, out of mind: occlusion and the accessibility of information in narrative comprehension
William S Horton, David N Rapp
International Journal of Language & Communication Disorders
|
May 27, 1999
Is anyone speaking my language?
S Horton, D Mudd, J Lane
Endocrinology
|
May 1, 1990
Glyburide increases insulin sensitivity and responsiveness in peripheral tissues of the rat as determined by the glucose clamp technique
M F Hirshman, E S Horton
Topics in Cognitive Science
|
August 18, 2016
Revisiting the Memory-Based Processing Approach to Common Ground
William S Horton, Richard J Gerrig
The Journal of Nutrition
|
July 1, 1981
Effect of prolonged experimental protein malnutrition and of refeeding on growth, adipose tissue development and body composition in rats
O L Tulp, E S Horton
Molecular & General Genetics : MGG
|
May 10, 1995
The mushroom-inducing gene Frt1 of Schizophyllum commune encodes a putative nucleotide-binding protein
J S Horton, C A Raper
Page
of 38