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Hong Kong Medical Journal = Xianggang Yi Xue Za Zhi|June 6, 2012
Burnout among public doctors in Hong Kong: cross-sectional surveyChristina F Y Siu, S K Yuen, Andy Cheung
Asia-Pacific Journal of Public Health|April 19, 2005
A green health education approach to health promoting schoolsT L Lau, S C Kwan, A Lee, et al.
Hong Kong Medical Journal = Xianggang Yi Xue Za Zhi|October 4, 2013
Erdheim-Chester disease: an uncommon cause of upper urinary tract obstructionJ H L Tsu, S K Yuen, H Cheung, et al.
Trends in Food Science & Technology|March 4, 2020
Prospects and challenges for cell-cultured fat as a novel food ingredientKyle D Fish, Natalie R Rubio, Andrew J Stout, et al.
Biomaterials|May 9, 2022
3D porous scaffolds from wheat glutenin for cultured meat applicationsNing Xiang, John S K Yuen, Andrew J Stout, et al.
Scientific Reports|July 31, 2024
Chemical and sensory analyses of cultivated pork fat tissue as a flavor enhancer for meat alternativesEmily T Lew, John S K Yuen, Kevin L Zhang, et al.
ACS Biomaterials Science & Engineering|January 16, 2024
Cultivated Meat from Aligned Muscle Layers and Adipose Layers Formed from Glutenin FilmsYa Yao, John S K Yuen, Ryan Sylvia, et al.
Proceedings of the National Academy of Sciences of the United States of America|January 25, 2022
Conformation-driven strategy for resilient and functional protein materialsXuan Mu, John S K Yuen, Jaewon Choi, et al.
BMC Public Health|February 1, 2008
Can the concept of Health Promoting Schools help to improve students' health knowledge and practices to combat the challenge of communicable diseases: Case study in Hong Kong?Albert Lee, Martin C S Wong, Vera M W Keung, et al.
Communications Biology|June 2, 2022
Simple and effective serum-free medium for sustained expansion of bovine satellite cells for cell cultured meatAndrew J Stout, Addison B Mirliani, Miriam L Rittenberg, et al.
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