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Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association
|
January 1, 1986
The Nutrition Attitude Survey: associations with dietary habits, psychological and physical well-being, and coronary risk factors
J F Hollis, T P Carmody, S L Connor, et al.
The American Journal of Clinical Nutrition
|
June 1, 1985
The absorption of cholesterol and the sterol balance in the Tarahumara Indians of Mexico fed cholesterol-free and high cholesterol diets
M P McMurry, W E Connor, D S Lin, et al.
Preventive Medicine
|
May 1, 1984
The family heart dietary intervention program: community response and characteristics of joining and nonjoining families
J F Hollis, G Sexton, S L Connor, et al.
Journal of the American Dietetic Association
|
January 1, 1992
The Diet Habit Survey: a new method of dietary assessment that relates to plasma cholesterol changes
S L Connor, J R Gustafson, G Sexton, et al.
Preventive Medicine
|
July 1, 1984
Knowledge of and attitudes toward coronary heart disease and nutrition in Oregon families
D K Pierce, S L Connor, G Sexton, et al.
The American Journal of Clinical Nutrition
|
January 5, 2000
Cheek cell phospholipids in human infants: a marker of docosahexaenoic and arachidonic acids in the diet, plasma, and red blood cells
S L Connor, N Zhu, G J Anderson, et al.
Annals of Internal Medicine
|
November 1, 1974
Lowering of serum cholesterol and triglyceride by para-aminosalicylic acid in hyperlipoproteinemia. Studies in patients with types II-A and II-B
P J Barter, W E Connor, A A Spector, et al.
The Journal of Clinical Investigation
|
December 1, 1977
The interaction of dietary fibers and cholesterol upon the plasma lipids and lipoproteins, sterol balance, and bowel function in human subjects
T L Raymond, W E Connor, D S Lin, et al.
Journal of the American Dietetic Association
|
June 1, 1989
The cholesterol-saturated fat index for coronary prevention: background, use, and a comprehensive table of foods
S L Connor, J R Gustafson, S M Artaud-Wild, et al.
Circulation
|
January 1, 1991
Sex differences in high density lipoprotein cholesterol among low-level alcohol consumers
G Weidner, S L Connor, M A Chesney, et al.
Page
of 5
Search research articles
Search
Showing results (31-40 of 46) with videos related to
Sort By:
Page
of 5
Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association
|
January 1, 1986
The Nutrition Attitude Survey: associations with dietary habits, psychological and physical well-being, and coronary risk factors
J F Hollis, T P Carmody, S L Connor, et al.
The American Journal of Clinical Nutrition
|
June 1, 1985
The absorption of cholesterol and the sterol balance in the Tarahumara Indians of Mexico fed cholesterol-free and high cholesterol diets
M P McMurry, W E Connor, D S Lin, et al.
Preventive Medicine
|
May 1, 1984
The family heart dietary intervention program: community response and characteristics of joining and nonjoining families
J F Hollis, G Sexton, S L Connor, et al.
Journal of the American Dietetic Association
|
January 1, 1992
The Diet Habit Survey: a new method of dietary assessment that relates to plasma cholesterol changes
S L Connor, J R Gustafson, G Sexton, et al.
Preventive Medicine
|
July 1, 1984
Knowledge of and attitudes toward coronary heart disease and nutrition in Oregon families
D K Pierce, S L Connor, G Sexton, et al.
The American Journal of Clinical Nutrition
|
January 5, 2000
Cheek cell phospholipids in human infants: a marker of docosahexaenoic and arachidonic acids in the diet, plasma, and red blood cells
S L Connor, N Zhu, G J Anderson, et al.
Annals of Internal Medicine
|
November 1, 1974
Lowering of serum cholesterol and triglyceride by para-aminosalicylic acid in hyperlipoproteinemia. Studies in patients with types II-A and II-B
P J Barter, W E Connor, A A Spector, et al.
The Journal of Clinical Investigation
|
December 1, 1977
The interaction of dietary fibers and cholesterol upon the plasma lipids and lipoproteins, sterol balance, and bowel function in human subjects
T L Raymond, W E Connor, D S Lin, et al.
Journal of the American Dietetic Association
|
June 1, 1989
The cholesterol-saturated fat index for coronary prevention: background, use, and a comprehensive table of foods
S L Connor, J R Gustafson, S M Artaud-Wild, et al.
Circulation
|
January 1, 1991
Sex differences in high density lipoprotein cholesterol among low-level alcohol consumers
G Weidner, S L Connor, M A Chesney, et al.
Page
of 5