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Animal : an International Journal of Animal Bioscience|July 25, 2013
Cattle and sheep develop preference for drinking water containing grape seed tanninS L Kronberg, C S SchauerJournal of Animal Science|June 15, 2012
Treatment of flaxseed to reduce biohydrogenation of α-linolenic acid by ruminal microbes in sheep and cattle, and increase n-3 fatty acid concentrations in red meatS L Kronberg, E J Scholljegerdes, E J Murphy, et al.Journal of Animal Science|February 16, 2010
Effect of supplemental ground flaxseed fed to beef cattle grazing summer native range on the northern Great PlainsE J Scholljegerdes, S L KronbergJournal of Animal Science|July 1, 1997
Relationships between nutrition and foraging behavior of free-ranging sheep and goatsS L Kronberg, J C MalechekJournal of Chemical Ecology|November 20, 2013
Ruminal metabolism of leafy spurge in sheep and goats: A potential explanation for differential foraging on spurge by sheep, goats, and cattleS L Kronberg, J W WalkerJournal of Animal Science|August 15, 2017
Effects of dietary tannins on total and extractable nutrients from manureJ J Halvorson, S L Kronberg, A E HagermanJournal of Animal Science|July 1, 1993
Feed aversion learning in cattle with delayed negative consequencesS L Kronberg, R B Muntifering, E L AyersPhysiology & Behavior|December 1, 1993
Feeding behavior of grazing ruminants experiencing stressS L Kronberg, J W Walker, J A FitzgeraldLipids|November 7, 2007
Flaxseed treatments to reduce biohydrogenation of alpha-linolenic acid by rumen microbes in cattleS L Kronberg, E J Scholljegerdes, G Barceló-Coblijn, et al.Journal of Animal Science|June 25, 2002
Influence of rumen protein degradability and supplementation frequency on performance and nitrogen use in ruminants consuming low-quality forage: cow performance and efficiency of nitrogen use in wethersD W Bohnert, C S Schauer, T DelCurtoPageof 4