Showing results (51-60 of 145) with videos related to
Sort By:
Pageof 15
Journal of Food Protection|March 4, 2000
A sandwich enzyme-linked immunosorbent assay for the detection of almonds in foodsJ J Hlywka, S L Hefle, S L TaylorMarketing Health Services|January 1, 1997
Assessing the health care needs of a rural communityE K LaFleur, S L Taylor, D A SumrallAdvances in Food and Nutrition Research|April 5, 2001
The role of natural color additives in food allergyC D Lucas, J B Hallagan, S L TaylorLipids|July 1, 1976
Sensitive fluorometric method for tissue tocopherol analysisS L Taylor, M P Lamden, A L TappelJournal of Ethnobiology and Ethnomedicine|October 6, 2006
Ethnomedicinal plants used by the people of Manang district, central NepalShandesh Bhattarai, Ram P Chaudhary, Robin S L TaylorJournal of Agricultural and Food Chemistry|March 22, 2007
Enhanced selective extraction of hexane from hexane/soybean oil mixture using binary gas mixtures of carbon dioxideFred J Eller, S L Taylor, Debra E PalmquistClinical and Laboratory Haematology|November 28, 2002
Evaluation of an automated screening assay for von Willebrand disease type 2NS L Taylor, E Bromidge, G F Savidge, et al.The New Zealand Medical Journal|November 30, 1999
Prospective vancomycin audit in Auckland healthcare hospitalsD Drinkovic, S L Taylor, S Pottumarthy, et al.Spine|October 1, 1996
Pseudomeningocele/CSF fistula in a patient with lumbar spinal implants treated with epidural blood patch and a brief course of closed subarachnoid drainage. A case reportB M McCormack, S L Taylor, S Heath, et al.Journal of Leukocyte Biology|December 29, 2000
Regulatory effects of fever-range whole-body hyperthermia on the LPS-induced acute inflammatory responseJ R Ostberg, S L Taylor, H Baumann, et al.Pageof 15