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Poultry Science|May 29, 1998
The effect of dietary protein level on the lysine and arginine requirements of growing chickensS Hurwitz, D Sklan, H Talpaz, et al.
AJR. American Journal of Roentgenology|September 1, 1984
Calvarial and phalangeal vascular impressions in thalassemiaJ P Lawson, R C Ablow, H A Pearson
The Journal of Pediatrics|May 1, 1984
Splenic function in sickle cell disease in the Eastern Province of Saudi ArabiaB Al-Awamy, W A Wilson, H A Pearson
The Journal of Pediatrics|October 1, 1982
Effect of iron saturation on the bacteriostasis of human serum: in vivo does not correlate with in vitro saturationR S Baltimore, D G Shedd, H A Pearson
The Journal of Nutrition|September 1, 1978
Calcium-binding protein and kidney 25-hydroxycholecalciferol-1-hydroxylase activity in turkey poultsA Bar, D Dubrov, U Eizner, et al.
The Journal of Nutrition|September 1, 1976
Regulation of intestinal calcium absorption in the laying quail: independent of kidney vitamin D hydroxylationA Bar, U Eisner, G Montecuccoli, et al.
Poultry Science|January 1, 1987
Field rickets in turkeys: relationship to vitamin DA Bar, J Rosenberg, R Perlman, et al.
South African Medical Journal = Suid-Afrikaanse Tydskrif Vir Geneeskunde|January 20, 1979
Asthma, high-dose corticosteroids and Klebsiella meningitisN Buchanan, P Butler, S Hurwitz, et al.
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