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Showing results (1011-1020 of 1,238) with videos related to
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Food and Environmental Virology
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March 29, 2017
Risk Analysis and Occurrence of Hepatitis E Virus (HEV) in Domestic Swine in Northeast Brazil
Edmilson F de Oliveira-Filho, Kennya G S Lopes, Deivson S Cunha, et al.
Plant Cell Reports
|
August 2, 2015
A high efficient protocol for soybean root transformation by Agrobacterium rhizogenes and most stable reference genes for RT-qPCR analysis
K M Kuma, V S Lopes-Caitar, C C T Romero, et al.
Food Microbiology
|
March 13, 2018
Selection of indigenous lactic acid bacteria presenting anti-listerial activity, and their role in reducing the maturation period and assuring the safety of traditional Brazilian cheeses
Fernanda B Campagnollo, Larissa P Margalho, Bruna A Kamimura, et al.
Journal of Peptide Science : an Official Publication of the European Peptide Society
|
March 20, 2020
Anticandidal activity of synthetic peptides: Mechanism of action revealed by scanning electron and fluorescence microscopies and synergism effect with nystatin
Patrícia G Lima, Pedro F N Souza, Cleverson D T Freitas, et al.
British Poultry Science
|
August 25, 2018
A note on transgenerational epigenetics affecting egg quality traits in meat-type quail
J T Paiva, M D V De Resende, R T Resende, et al.
International Journal of Food Microbiology
|
May 5, 2022
Salmonella enterica in soybean production chain: Occurrence, characterization, and survival during soybean storage
Monyca D Rocha, Rafael D Chaves, Luísa Freire, et al.
International Journal for Parasitology
|
February 28, 2006
Peptidases and gp63-like proteins in Herpetomonas megaseliae: possible involvement in the adhesion to the invertebrate host
Ana C Nogueira de Melo, Claudia M d'Avila-Levy, Felipe A Dias, et al.
Journal of Virology
|
December 6, 2019
Mutations in the Neuraminidase-Like Protein of Bat Influenza H18N11 Virus Enhance Virus Replication in Mammalian Cells, Mice, and Ferrets
Gongxun Zhong, Shufang Fan, Masato Hatta, et al.
Biochimica Et Biophysica Acta. General Subjects
|
September 19, 2016
Interaction of an esophageal MEG protein from schistosomes with a human S100 protein involved in inflammatory response
Débora Orcia, Ana Eliza Zeraik, José L S Lopes, et al.
Food Chemistry
|
June 13, 2020
Chemical composition, lipid peroxidation, and fatty acid profile in meat of broilers fed with glycerol monolaurate additive
J Valentini, A S Da Silva, B F Fortuoso, et al.
Page
of 124
Search research articles
Search
Showing results (1011-1020 of 1,238) with videos related to
Sort By:
Page
of 124
Food and Environmental Virology
|
March 29, 2017
Risk Analysis and Occurrence of Hepatitis E Virus (HEV) in Domestic Swine in Northeast Brazil
Edmilson F de Oliveira-Filho, Kennya G S Lopes, Deivson S Cunha, et al.
Plant Cell Reports
|
August 2, 2015
A high efficient protocol for soybean root transformation by Agrobacterium rhizogenes and most stable reference genes for RT-qPCR analysis
K M Kuma, V S Lopes-Caitar, C C T Romero, et al.
Food Microbiology
|
March 13, 2018
Selection of indigenous lactic acid bacteria presenting anti-listerial activity, and their role in reducing the maturation period and assuring the safety of traditional Brazilian cheeses
Fernanda B Campagnollo, Larissa P Margalho, Bruna A Kamimura, et al.
Journal of Peptide Science : an Official Publication of the European Peptide Society
|
March 20, 2020
Anticandidal activity of synthetic peptides: Mechanism of action revealed by scanning electron and fluorescence microscopies and synergism effect with nystatin
Patrícia G Lima, Pedro F N Souza, Cleverson D T Freitas, et al.
British Poultry Science
|
August 25, 2018
A note on transgenerational epigenetics affecting egg quality traits in meat-type quail
J T Paiva, M D V De Resende, R T Resende, et al.
International Journal of Food Microbiology
|
May 5, 2022
Salmonella enterica in soybean production chain: Occurrence, characterization, and survival during soybean storage
Monyca D Rocha, Rafael D Chaves, Luísa Freire, et al.
International Journal for Parasitology
|
February 28, 2006
Peptidases and gp63-like proteins in Herpetomonas megaseliae: possible involvement in the adhesion to the invertebrate host
Ana C Nogueira de Melo, Claudia M d'Avila-Levy, Felipe A Dias, et al.
Journal of Virology
|
December 6, 2019
Mutations in the Neuraminidase-Like Protein of Bat Influenza H18N11 Virus Enhance Virus Replication in Mammalian Cells, Mice, and Ferrets
Gongxun Zhong, Shufang Fan, Masato Hatta, et al.
Biochimica Et Biophysica Acta. General Subjects
|
September 19, 2016
Interaction of an esophageal MEG protein from schistosomes with a human S100 protein involved in inflammatory response
Débora Orcia, Ana Eliza Zeraik, José L S Lopes, et al.
Food Chemistry
|
June 13, 2020
Chemical composition, lipid peroxidation, and fatty acid profile in meat of broilers fed with glycerol monolaurate additive
J Valentini, A S Da Silva, B F Fortuoso, et al.
Page
of 124