Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

S M Innis

Showing results (31-40 of 119) with videos related to

Pageof 12
Sort By:
Early Human Development|December 1, 1988
Long-chain n-3 fatty acids in breast milk of Inuit women consuming traditional foodsS M Innis, H V Kuhnlein
Journal of the American College of Nutrition|June 1, 1992
Effects of developmental changes and early nutrition on cholesterol metabolism in infancy: a reviewS M Innis, J J Hamilton
Mechanisms of Ageing and Development|July 1, 1983
Does mitochondrial ATP synthesis decline as a function of change in the membrane environment with ageingM T Clandinin, S M Innis
Prostaglandins, Leukotrienes, and Essential Fatty Acids|February 7, 2012
Dietary long chain n-3 fatty acids are more closely associated with protein than energy intakes from fatE M Novak, S M Innis
The Journal of Nutrition|May 1, 1980
Effect of strain, sex and duration of feeding on plasma fatty acids of rats fed various dietary oilsS M Innis, M T Clandinin
Journal of Chromatography|January 30, 1981
Separation of phospholipids on chromarodsS M Innis, M T Clandinin
Lipids|July 20, 2000
Low erucic acid canola oil does not induce heart triglyceride accumulation in neonatal pigs fed formulaT J Green, S M Innis
The Journal of Nutrition|July 1, 1992
Oleic acid (18:1) in plasma, liver and brain myelin lipid of piglets fed from birth with formulas differing in 18:1 contentF M Rioux, S M Innis
The American Journal of Clinical Nutrition|July 1, 1992
Arachidonic acid concentrations in plasma and liver phospholipid and cholesterol esters of piglets raised on formulas with different linoleic and linolenic acid contentsF M Rioux, S M Innis
Metabolism: Clinical and Experimental|December 1, 1993
Cholesterol and fatty acid metabolism in piglets fed sow milk or infant formula with or without addition of cholesterolF M Rioux, S M Innis
Pageof 12

Showing results (31-40 of 119) with videos related to

Sort By:
Pageof 12
Early Human Development|December 1, 1988
Long-chain n-3 fatty acids in breast milk of Inuit women consuming traditional foodsS M Innis, H V Kuhnlein
Journal of the American College of Nutrition|June 1, 1992
Effects of developmental changes and early nutrition on cholesterol metabolism in infancy: a reviewS M Innis, J J Hamilton
Mechanisms of Ageing and Development|July 1, 1983
Does mitochondrial ATP synthesis decline as a function of change in the membrane environment with ageingM T Clandinin, S M Innis
Prostaglandins, Leukotrienes, and Essential Fatty Acids|February 7, 2012
Dietary long chain n-3 fatty acids are more closely associated with protein than energy intakes from fatE M Novak, S M Innis
The Journal of Nutrition|May 1, 1980
Effect of strain, sex and duration of feeding on plasma fatty acids of rats fed various dietary oilsS M Innis, M T Clandinin
Journal of Chromatography|January 30, 1981
Separation of phospholipids on chromarodsS M Innis, M T Clandinin
Lipids|July 20, 2000
Low erucic acid canola oil does not induce heart triglyceride accumulation in neonatal pigs fed formulaT J Green, S M Innis
The Journal of Nutrition|July 1, 1992
Oleic acid (18:1) in plasma, liver and brain myelin lipid of piglets fed from birth with formulas differing in 18:1 contentF M Rioux, S M Innis
The American Journal of Clinical Nutrition|July 1, 1992
Arachidonic acid concentrations in plasma and liver phospholipid and cholesterol esters of piglets raised on formulas with different linoleic and linolenic acid contentsF M Rioux, S M Innis
Metabolism: Clinical and Experimental|December 1, 1993
Cholesterol and fatty acid metabolism in piglets fed sow milk or infant formula with or without addition of cholesterolF M Rioux, S M Innis
Pageof 12