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Food Chemistry|May 11, 2023
Deciphering the underlying mechanisms of the oxidative perturbations and impaired meat quality in Wooden breast myopathy by label-free quantitative MS-based proteomicsLeila M Carvalho, Thayse C Rocha, Josué Delgado, et al.
Food Chemistry|August 21, 2016
Underlying connections between the redox system imbalance, protein oxidation and impaired quality traits in pale, soft and exudative (PSE) poultry meatRafael H Carvalho, Elza I Ida, Marta S Madruga, et al.
Addictive Behaviors|November 27, 2010
Early life exposure to violence and substance misuse in adulthood-The first Brazilian national surveyClarice S Madruga, Ronaldo Laranjeira, Raul Caetano, et al.
Revista Brasileira De Psiquiatria (Sao Paulo, Brazil : 1999)|October 27, 2018
Alcohol misuse among women in Brazil: recent trends and associations with unprotected sex, early pregnancy, and abortionLuciana T S Massaro, Renata R Abdalla, Ronaldo Laranjeira, et al.
Revista Brasileira De Psiquiatria (Sao Paulo, Brazil : 1999)|July 13, 2017
Amphetamine-type stimulant use and conditional paths of consumption: data from the Second Brazilian National Alcohol and Drugs SurveyLuciana T S Massaro, Renata R Abdalla, Ronaldo Laranjeira, et al.
Chemistry & Biodiversity|April 15, 2026
Chemical Screening, Botanical Origin, and Antioxidant Potential of Apis Mellifera Honeys From the Brazilian Caatinga BiomeJéssica M Carvalho, Fabyan L N Guedes, Leila M Carvalho, et al.
Revista Brasileira De Psiquiatria (Sao Paulo, Brazil : 1999)|June 16, 2016
Intimate partner violence trends in Brazil: data from two waves of the Brazilian National Alcohol and Drugs SurveyElizabeth Z Ally, Ronaldo Laranjeira, Maria C Viana, et al.
Addictive Behaviors Reports|February 17, 2018
Association between drug use and urban violence: Data from the II Brazilian National Alcohol and Drugs Survey (BNADS)Renata Rigacci Abdalla, Luciana Massaro, André de Queiroz Constantino Miguel, et al.
Animals : an Open Access Journal From MDPI|March 29, 2023
A Longitudinal Study with a Laser Methane Detector (LMD) Highlighting Lactation Cycle-Related Differences in Methane Emissions from Dairy CowsAna Margarida Pereira, Pedro Peixoto, Henrique J D Rosa, et al.
Food & Function|October 7, 2016
Goat sausages containing chitosan towards a healthier product: microbiological, physico-chemical textural evaluationDeborah S do Amaral, Alejandra Cardelle-Cobas, Bárbara M S do Nascimento, et al.
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