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Journal of the American Veterinary Medical Association
|
December 16, 2021
Low incidence of postoperative nausea, vomiting, regurgitation, and aspiration pneumonia in geriatric dogs receiving maropitant, famotidine, and fentanyl as part of an anesthesia protocol
Ashley L Moyer, Talon S McKee, Philip J Bergman, et al.
Pediatric Research
|
June 1, 1987
Human lactoferrin stimulates thymidine incorporation into DNA of rat crypt cells
B L Nichols, K S McKee, J F Henry, et al.
Mucosal Immunology
|
March 12, 2015
MyD88 dependence of beryllium-induced dendritic cell trafficking and CD4⁺ T-cell priming
A S McKee, D G Mack, F Crawford, et al.
Trends in Microbiology
|
June 3, 2025
Fungal cell walls: the rising importance of carbohydrate-active enzymes
Roseline Assiah Yao, Jean-Guy Berrin, Lauren S McKee, et al.
Journal of Pharmacological and Toxicological Methods
|
July 17, 2012
An inexpensive system for evaluating the tussive and anti-tussive properties of chemicals in conscious, unrestrained guinea pigs
J R Daller, J Wong, B D Brooks, et al.
The Journal of Applied Bacteriology
|
June 1, 1982
Chemotaxonomy of the genus Capnocytophaga (Leadbetter, Holt & Socransky)
M D Collins, H N Shah, A S McKee, et al.
The Journal of Applied Bacteriology
|
September 1, 1985
The establishment of reproducible, complex communities of oral bacteria in the chemostat using defined inocula
A S McKee, A S McDermid, D C Ellwood, et al.
Frontiers in Plant Science
|
September 13, 2021
Genome-Wide Association Mapping of Mixed Linkage (1,3;1,4)-β-Glucan and Starch Contents in Rice Whole Grain
Rahele Panahabadi, Asadollah Ahmadikhah, Lauren S McKee, et al.
The Plant Genome
|
November 22, 2021
Genome-wide association study for lignocellulosic compounds and fermentable sugar in rice straw
Rahele Panahabadi, Asadollah Ahmadikhah, Lauren S McKee, et al.
Journal of General Microbiology
|
May 1, 1986
The effect of lowering the pH on the composition and metabolism of a community of nine oral bacteria grown in a chemostat
A S McDermid, A S McKee, D C Ellwood, et al.
Page
of 22
Search research articles
Search
Showing results (71-80 of 218) with videos related to
Sort By:
Page
of 22
Journal of the American Veterinary Medical Association
|
December 16, 2021
Low incidence of postoperative nausea, vomiting, regurgitation, and aspiration pneumonia in geriatric dogs receiving maropitant, famotidine, and fentanyl as part of an anesthesia protocol
Ashley L Moyer, Talon S McKee, Philip J Bergman, et al.
Pediatric Research
|
June 1, 1987
Human lactoferrin stimulates thymidine incorporation into DNA of rat crypt cells
B L Nichols, K S McKee, J F Henry, et al.
Mucosal Immunology
|
March 12, 2015
MyD88 dependence of beryllium-induced dendritic cell trafficking and CD4⁺ T-cell priming
A S McKee, D G Mack, F Crawford, et al.
Trends in Microbiology
|
June 3, 2025
Fungal cell walls: the rising importance of carbohydrate-active enzymes
Roseline Assiah Yao, Jean-Guy Berrin, Lauren S McKee, et al.
Journal of Pharmacological and Toxicological Methods
|
July 17, 2012
An inexpensive system for evaluating the tussive and anti-tussive properties of chemicals in conscious, unrestrained guinea pigs
J R Daller, J Wong, B D Brooks, et al.
The Journal of Applied Bacteriology
|
June 1, 1982
Chemotaxonomy of the genus Capnocytophaga (Leadbetter, Holt & Socransky)
M D Collins, H N Shah, A S McKee, et al.
The Journal of Applied Bacteriology
|
September 1, 1985
The establishment of reproducible, complex communities of oral bacteria in the chemostat using defined inocula
A S McKee, A S McDermid, D C Ellwood, et al.
Frontiers in Plant Science
|
September 13, 2021
Genome-Wide Association Mapping of Mixed Linkage (1,3;1,4)-β-Glucan and Starch Contents in Rice Whole Grain
Rahele Panahabadi, Asadollah Ahmadikhah, Lauren S McKee, et al.
The Plant Genome
|
November 22, 2021
Genome-wide association study for lignocellulosic compounds and fermentable sugar in rice straw
Rahele Panahabadi, Asadollah Ahmadikhah, Lauren S McKee, et al.
Journal of General Microbiology
|
May 1, 1986
The effect of lowering the pH on the composition and metabolism of a community of nine oral bacteria grown in a chemostat
A S McDermid, A S McKee, D C Ellwood, et al.
Page
of 22