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S Mounsey

Showing results (1-10 of 5) with videos related to

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Paediatric Nursing|March 1, 1995
Conference callS Mounsey
Paediatric Nursing|May 1, 1995
PNs should be supported in quest to work abroadS Mounsey
Journal of Agricultural and Food Chemistry|July 20, 2006
Control of heat-induced aggregation of whey proteins using caseinBrendan T O'Kennedy, John S Mounsey
Journal of Dairy Science|May 1, 2012
Effects of hydrolysis on solid-state relaxation and stickiness behavior of sodium caseinate-lactose powdersJ S Mounsey, S A Hogan, B A Murray, et al.
Food Chemistry|January 13, 2019
Oxidative stability of water/oil mixtures as influenced by the addition of free Cu<sup>2+</sup> or Cu-alginate gel beadsRaluca I Alexa, John S Mounsey, Brendan T O'Kennedy, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Paediatric Nursing|March 1, 1995
Conference callS Mounsey
Paediatric Nursing|May 1, 1995
PNs should be supported in quest to work abroadS Mounsey
Journal of Agricultural and Food Chemistry|July 20, 2006
Control of heat-induced aggregation of whey proteins using caseinBrendan T O'Kennedy, John S Mounsey
Journal of Dairy Science|May 1, 2012
Effects of hydrolysis on solid-state relaxation and stickiness behavior of sodium caseinate-lactose powdersJ S Mounsey, S A Hogan, B A Murray, et al.
Food Chemistry|January 13, 2019
Oxidative stability of water/oil mixtures as influenced by the addition of free Cu<sup>2+</sup> or Cu-alginate gel beadsRaluca I Alexa, John S Mounsey, Brendan T O'Kennedy, et al.
Pageof 1