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Showing results (131-140 of 245) with videos related to

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Molecules (Basel, Switzerland)|January 21, 2022
Exploring the Immune-Boosting Functions of Vitamins and Minerals as Nutritional Food Bioactive Compounds: A Comprehensive ReviewSaikat Mitra, Shyamjit Paul, Sumon Roy, et al.
Natural Product Research|September 2, 2016
Urease inhibition potential of Di-naphthodiospyrol from Diospyros lotus rootsAbdur Rauf, Ghias Uddin, Muslam Raza, et al.
Foods (Basel, Switzerland)|February 15, 2022
Phytochemical Profile, Biological Properties, and Food Applications of the Medicinal Plant <i>Syzygium cumini</i>Muhammad Qamar, Saeed Akhtar, Tariq Ismail, et al.
Heliyon|July 11, 2024
An insight into the anticancer potentials of lignan arctiin: A comprehensive review of molecular mechanismsRaihan Chowdhury, Md Shimul Bhuia, Polrat Wilairatana, et al.
Frontiers in Pharmacology|November 6, 2024
Exploring the antioxidant and protective effects of <i>Marsdenia thyrsiflora</i> Hook.f. leaf extract against carbon tetrachloride-induced hepatic damage in rat modelsSushmita Saha, Abdulrahman Alshammari, Norah A Albekairi, et al.
Medicinal Chemistry (Shariqah (United Arab Emirates))|June 14, 2017
Isolation of Chlorogenic Acid from Soil Borne Fungi Screlotium rolfsii, their Reversal of Multidrug Resistance and Anti-proliferative in Mouse Lymphoma CellsBashir Ahmad, Muhammad Rizwan, Abdur Rauf, et al.
Pharmaceuticals (Basel, Switzerland)|June 27, 2025
Comprehensive GC-MS Profiling and Multi-Modal Pharmacological Evaluations of <i>Haloxylon griffithii</i>: In Vitro and In Vivo ApproachesIram Iqbal, Mohamed A M Ali, Fatima Saqib, et al.
Frontiers in Bioengineering and Biotechnology|August 15, 2020
Biogenically Synthesized Polysaccharides-Capped Silver Nanoparticles: Immunomodulatory and Antibacterial Potentialities Against Resistant <i>Pseudomonas aeruginosa</i>Nehal M El-Deeb, Mai A Abo-Eleneen, Lamiaa A Al-Madboly, et al.
Italian Journal of Food Safety|January 4, 2020
Occurrence of <i>Salmonella</i> infection and antimicrobial susceptibility for local <i>Salmonella</i> isolates from different sources in a cross-sectional studyShaymaa Abdelmalek, Mona Kadry, Esraa A Elshafiee, et al.
Food Science & Nutrition|February 19, 2024
Reactive oxygen species in biological systems: Pathways, associated diseases, and potential inhibitors-A reviewAbdur Rauf, Anees Ahmed Khalil, Samir Awadallah, et al.
Pageof 25

Showing results (131-140 of 245) with videos related to

Sort By:
Pageof 25
Molecules (Basel, Switzerland)|January 21, 2022
Exploring the Immune-Boosting Functions of Vitamins and Minerals as Nutritional Food Bioactive Compounds: A Comprehensive ReviewSaikat Mitra, Shyamjit Paul, Sumon Roy, et al.
Natural Product Research|September 2, 2016
Urease inhibition potential of Di-naphthodiospyrol from Diospyros lotus rootsAbdur Rauf, Ghias Uddin, Muslam Raza, et al.
Foods (Basel, Switzerland)|February 15, 2022
Phytochemical Profile, Biological Properties, and Food Applications of the Medicinal Plant <i>Syzygium cumini</i>Muhammad Qamar, Saeed Akhtar, Tariq Ismail, et al.
Heliyon|July 11, 2024
An insight into the anticancer potentials of lignan arctiin: A comprehensive review of molecular mechanismsRaihan Chowdhury, Md Shimul Bhuia, Polrat Wilairatana, et al.
Frontiers in Pharmacology|November 6, 2024
Exploring the antioxidant and protective effects of <i>Marsdenia thyrsiflora</i> Hook.f. leaf extract against carbon tetrachloride-induced hepatic damage in rat modelsSushmita Saha, Abdulrahman Alshammari, Norah A Albekairi, et al.
Medicinal Chemistry (Shariqah (United Arab Emirates))|June 14, 2017
Isolation of Chlorogenic Acid from Soil Borne Fungi Screlotium rolfsii, their Reversal of Multidrug Resistance and Anti-proliferative in Mouse Lymphoma CellsBashir Ahmad, Muhammad Rizwan, Abdur Rauf, et al.
Pharmaceuticals (Basel, Switzerland)|June 27, 2025
Comprehensive GC-MS Profiling and Multi-Modal Pharmacological Evaluations of <i>Haloxylon griffithii</i>: In Vitro and In Vivo ApproachesIram Iqbal, Mohamed A M Ali, Fatima Saqib, et al.
Frontiers in Bioengineering and Biotechnology|August 15, 2020
Biogenically Synthesized Polysaccharides-Capped Silver Nanoparticles: Immunomodulatory and Antibacterial Potentialities Against Resistant <i>Pseudomonas aeruginosa</i>Nehal M El-Deeb, Mai A Abo-Eleneen, Lamiaa A Al-Madboly, et al.
Italian Journal of Food Safety|January 4, 2020
Occurrence of <i>Salmonella</i> infection and antimicrobial susceptibility for local <i>Salmonella</i> isolates from different sources in a cross-sectional studyShaymaa Abdelmalek, Mona Kadry, Esraa A Elshafiee, et al.
Food Science & Nutrition|February 19, 2024
Reactive oxygen species in biological systems: Pathways, associated diseases, and potential inhibitors-A reviewAbdur Rauf, Anees Ahmed Khalil, Samir Awadallah, et al.
Pageof 25