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The Journal of Infectious Diseases|August 17, 2000
Antioxidants, cytokines, and influenza infection in aged mice and elderly humansS N Han, S N MeydaniThe Proceedings of the Nutrition Society|December 22, 1999
Vitamin E and infectious diseases in the agedS N Han, S N MeydaniMechanisms of Ageing and Development|February 1, 1997
Macrophage prostaglandin production contributes to the age-associated decrease in T cell function which is reversed by the dietary antioxidant vitamin EA A Beharka, D Wu, S N Han, et al.The Journal of Nutrition|March 7, 1998
Dietary supplementation with mushroom-derived protein-bound glucan does not enhance immune function in young and old miceD Wu, S N Han, R T Bronson, et al.Nutrition Reviews|October 1, 1990
Dietary modulation of cytokine production and biologic functionsS N MeydaniNutrition Reviews|April 1, 1993
Vitamin/mineral supplementation, the aging immune response, and risk of infectionS N MeydaniNutrition (Burbank, Los Angeles County, Calif.)|January 1, 1996
Effect of (n-3) polyunsaturated fatty acids on cytokine production and their biologic functionS N MeydaniThe Proceedings of the Nutrition Society|March 30, 1999
n-3 polyunsaturated fatty acids and immune functionD Wu, S N MeydaniThe Journal of Nutrition|June 1, 1982
Effect of zinc deficiency on prostaglandin synthesis in different organs of the ratS N Meydani, J DupontThe American Journal of Physiology|September 9, 1998
Age-associated increase in PGE2 synthesis and COX activity in murine macrophages is reversed by vitamin ED Wu, C Mura, A A Beharka, et al.Pageof 10