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Journal of Animal Science
|
May 1, 1995
Assessment of vitamin E nutritional status in yearling beef heifers
C A Njeru, L R McDowell, R M Shireman, et al.
Journal of Animal Science
|
October 23, 1997
Vitamin E supplementation of cattle and shelf-life of beef for the Japanese market
S K Sanders, J B Morgan, D M Wulf, et al.
Journal of Animal Science
|
February 17, 1998
Effects of supplemental vitamin E and canola oil on tissue tocopherol and liver fatty acid profile of finishing swine
M P Soler-Velasquez, J H Brendemuhl, L R McDowell, et al.
Chemico-Biological Interactions
|
November 7, 2000
Comparative studies on the effects of green tea extracts and individual tea catechins on human CYP1A gene expression
S N Williams, H Shih, D K Guenette, et al.
Journal of Dairy Science
|
March 22, 2005
Short communication: serum and tissue concentrations of vitamin D metabolites in beef heifers after buccal dosing of 25-hydroxyvitamin D3
J D Rivera, S E Bachman, M E Hubbert, et al.
Science (New York, N.Y.)
|
August 29, 1986
Eruption of the nevado del ruiz volcano, Colombia, on 13 november 1985: gas flux and fluid geochemistry
S N Williams, D R Lowe, R E Stoiber, et al.
Journal of Animal Science
|
January 1, 1996
Growth and fresh meat quality characteristics of pigs supplemented with vitamin E
J E Cannon, J B Morgan, G R Schmidt, et al.
Journal of Animal Science
|
December 18, 1998
Effects on performance, tissue integrity, and metabolism of vitamin E supplementation for beef heifers fed a diet that contains gossypol
J Velasquez-Pereira, L R McDowell, C A Risco, et al.
Journal of Animal Science
|
December 18, 1998
Reproductive effects of feeding gossypol and vitamin E to bulls
J Velasquez-Pereira, P J Chenoweth, L R McDowell, et al.
Journal of Animal Science
|
September 28, 2002
Effects of gossypol from cottonseed meal and dietary vitamin E on the reproductive characteristics of superovulated beef heifers
J Velasquez-Pereira, C F Aréchiga, L R McDowell, et al.
Page
of 6
Search research articles
Search
Showing results (41-50 of 52) with videos related to
Sort By:
Page
of 6
Journal of Animal Science
|
May 1, 1995
Assessment of vitamin E nutritional status in yearling beef heifers
C A Njeru, L R McDowell, R M Shireman, et al.
Journal of Animal Science
|
October 23, 1997
Vitamin E supplementation of cattle and shelf-life of beef for the Japanese market
S K Sanders, J B Morgan, D M Wulf, et al.
Journal of Animal Science
|
February 17, 1998
Effects of supplemental vitamin E and canola oil on tissue tocopherol and liver fatty acid profile of finishing swine
M P Soler-Velasquez, J H Brendemuhl, L R McDowell, et al.
Chemico-Biological Interactions
|
November 7, 2000
Comparative studies on the effects of green tea extracts and individual tea catechins on human CYP1A gene expression
S N Williams, H Shih, D K Guenette, et al.
Journal of Dairy Science
|
March 22, 2005
Short communication: serum and tissue concentrations of vitamin D metabolites in beef heifers after buccal dosing of 25-hydroxyvitamin D3
J D Rivera, S E Bachman, M E Hubbert, et al.
Science (New York, N.Y.)
|
August 29, 1986
Eruption of the nevado del ruiz volcano, Colombia, on 13 november 1985: gas flux and fluid geochemistry
S N Williams, D R Lowe, R E Stoiber, et al.
Journal of Animal Science
|
January 1, 1996
Growth and fresh meat quality characteristics of pigs supplemented with vitamin E
J E Cannon, J B Morgan, G R Schmidt, et al.
Journal of Animal Science
|
December 18, 1998
Effects on performance, tissue integrity, and metabolism of vitamin E supplementation for beef heifers fed a diet that contains gossypol
J Velasquez-Pereira, L R McDowell, C A Risco, et al.
Journal of Animal Science
|
December 18, 1998
Reproductive effects of feeding gossypol and vitamin E to bulls
J Velasquez-Pereira, P J Chenoweth, L R McDowell, et al.
Journal of Animal Science
|
September 28, 2002
Effects of gossypol from cottonseed meal and dietary vitamin E on the reproductive characteristics of superovulated beef heifers
J Velasquez-Pereira, C F Aréchiga, L R McDowell, et al.
Page
of 6