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Applied Biochemistry and Biotechnology|November 16, 2013
A glucose electrode for fermentation controlS O Enfors
Trends in Biotechnology|September 1, 1992
Control of in vivo proteolysis in the production of recombinant proteinsS O Enfors
Applied Biochemistry and Biotechnology|November 16, 2013
Continuous production of butanol with immobilized cells ofClostridium acetobutylicumL Häggström, S O Enfors
Biotechnology and Bioengineering|December 20, 1990
Characterization of E. coli cell disintegrates from a bead mill and high pressure homogenizersI Agerkvist, S O Enfors
Meat Science|November 8, 2011
Carbon dioxide evolution of refrigerated meatS O Enfors, G Molin
Applied and Environmental Microbiology|June 1, 1991
Factors influencing inclusion body formation in the production of a fused protein in Escherichia coliL Strandberg, S O Enfors
Applied and Environmental Microbiology|November 1, 1982
Production of Extracellular Polysaccharide by Zoogloea ramigeraA B Norberg, S O Enfors
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