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Biochemistry and Molecular Biology International|May 1, 1996
Purification and characterization of a protein phosphatase that dephosphorylates pyruvate kinase in an anoxia tolerant animalS P Brooks, K B StoreyBiochemistry and Molecular Biology International|April 1, 1997
Glycolytic enzyme binding in Otala lactea hepatopancreas: effect of taxol, colchicine and cytochalasin B and D on the in vivo enzyme distributionS P Brooks, K B StoreyFEBS Letters|January 28, 1991
Where is the glycolytic complex? A critical evaluation of present data from muscle tissueS P Brooks, K B StoreyJournal of Chromatography|November 25, 1988
Purification of phosphofructokinase using transition-state analogue affinity chromatographyS P Brooks, K B StoreyBiochemistry and Molecular Biology International|April 8, 1998
Protein kinase C from rainbow trout brain: identification and characterization of three isozymesS P Brooks, K B StoreyJournal of the American College of Nutrition|June 1, 1990
Uricogenic potential of selected cooked foods in ratsD Brulé, G Sarwar, L SavoieJournal of AOAC International|July 9, 2005
Chromatographic determination of amino acids in foodsRobert W Peace, G Sarwar GilaniBiochimica Et Biophysica Acta|February 9, 1990
Phosphofructokinase from a vertebrate facultative anaerobe: effects of temperature and anoxia on the kinetic parameters of the purified enzyme from turtle white muscleS P Brooks, K B StoreyArchives of Biochemistry and Biophysics|November 15, 1988
Reevaluation of the "glycolytic complex" in muscle: a multitechnique approach using trout white muscleS P Brooks, K B StoreyMolecular and Cellular Biochemistry|March 23, 1996
Protein kinase involvement in land snail aestivation and anoxia: protein kinase A kinetic properties and changes in second messenger compounds during depressed metabolismS P Brooks, K B StoreyPageof 20