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Indian Journal of Cancer
|
February 19, 2011
Optimising management of cancer related anemia
K Prabhash, S Nag, S Patil, et al.
Journal of Food Science
|
May 25, 2010
Quantification of quercetin glycosides in 6 onion cultivars and comparisons of hydrolysis-HPLC and spectrophotometric methods in measuring total quercetin concentrations
Kil Sun Yoo, Eun Jin Lee, Bhimanagouda S Patil
Food Chemistry
|
June 5, 2015
Ethylene degreening modulates health promoting phytochemicals in Rio Red grapefruit
Priyanka R Chaudhary, G K Jayaprakasha, Bhimanagouda S Patil
Journal of Environmental Science and Health. Part A, Toxic/Hazardous Substances & Environmental Engineering
|
October 10, 2003
A comparison of water quality indices for coastal water
A K Gupta, S K Gupta, Rashmi S Patil
Indian Journal of Pathology & Microbiology
|
January 1, 1983
Serogrouping of clinical isolates of beta haemolytic streptococci-comparison of two methods
S N Kothadia, L S Patil, S R Sengupta
Cureus
|
September 22, 2022
A Review on Treatment Approaches for Chronic Low Back Pain via Mulligans Movement With Mobilization and Physical Therapy
Neha Chitale, Deepali S Patil, Pratik Phansopkar, et al.
Pharmacological Reports : PR
|
June 30, 2005
Effect of licofelone against mechanical hyperalgesia and cold allodynia in the rat model of incisional pain
Vijay P Singh, Chandrashekhar S Patil, Shrinivas K Kulkarni
Indian Journal of Experimental Biology
|
October 7, 2004
Evaluation of antimitotic activity of Rotula aquatica (Lour): a traditional herb used in treatment of cancer
S Patil, S Narayanan, G Eibl, et al.
Journal of Medicinal Food
|
March 26, 2008
Grapefruit juice modulates bone quality in rats
Farzad Deyhim, Kranthi Mandadi, Bahram Faraji, et al.
Neurobiology of Learning and Memory
|
February 5, 2008
Apodemus sylvaticus (LOXT) is a suitable mouse strain for testing spatial memory retention in the Morris water maze
Sudarshan S Patil, Berta Sunyer, Harald Höger, et al.
Page
of 209
Search research articles
Search
Showing results (501-510 of 2,084) with videos related to
Sort By:
Page
of 209
Indian Journal of Cancer
|
February 19, 2011
Optimising management of cancer related anemia
K Prabhash, S Nag, S Patil, et al.
Journal of Food Science
|
May 25, 2010
Quantification of quercetin glycosides in 6 onion cultivars and comparisons of hydrolysis-HPLC and spectrophotometric methods in measuring total quercetin concentrations
Kil Sun Yoo, Eun Jin Lee, Bhimanagouda S Patil
Food Chemistry
|
June 5, 2015
Ethylene degreening modulates health promoting phytochemicals in Rio Red grapefruit
Priyanka R Chaudhary, G K Jayaprakasha, Bhimanagouda S Patil
Journal of Environmental Science and Health. Part A, Toxic/Hazardous Substances & Environmental Engineering
|
October 10, 2003
A comparison of water quality indices for coastal water
A K Gupta, S K Gupta, Rashmi S Patil
Indian Journal of Pathology & Microbiology
|
January 1, 1983
Serogrouping of clinical isolates of beta haemolytic streptococci-comparison of two methods
S N Kothadia, L S Patil, S R Sengupta
Cureus
|
September 22, 2022
A Review on Treatment Approaches for Chronic Low Back Pain via Mulligans Movement With Mobilization and Physical Therapy
Neha Chitale, Deepali S Patil, Pratik Phansopkar, et al.
Pharmacological Reports : PR
|
June 30, 2005
Effect of licofelone against mechanical hyperalgesia and cold allodynia in the rat model of incisional pain
Vijay P Singh, Chandrashekhar S Patil, Shrinivas K Kulkarni
Indian Journal of Experimental Biology
|
October 7, 2004
Evaluation of antimitotic activity of Rotula aquatica (Lour): a traditional herb used in treatment of cancer
S Patil, S Narayanan, G Eibl, et al.
Journal of Medicinal Food
|
March 26, 2008
Grapefruit juice modulates bone quality in rats
Farzad Deyhim, Kranthi Mandadi, Bahram Faraji, et al.
Neurobiology of Learning and Memory
|
February 5, 2008
Apodemus sylvaticus (LOXT) is a suitable mouse strain for testing spatial memory retention in the Morris water maze
Sudarshan S Patil, Berta Sunyer, Harald Höger, et al.
Page
of 209