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Showing results (61-70 of 230) with videos related to

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Cell and Tissue Research|September 15, 2005
Expression and localization of muscarinic acetylcholine receptor subtypes in rat efferent ductules and epididymisErica R Siu, Fabiana Yasuhara, Elisabeth Maróstica, et al.
Analog Integrated Circuits and Signal Processing|July 12, 2021
Hardware and coding efficiency assessment of 3D-HEVC DIS tool using alternative similarity criteriaVinicius A Borges, Murilo R Perleberg, Vladimir Afonso, et al.
Journal of Food Protection|April 7, 2009
Validation of cooking times and temperatures for thermal inactivation of Yersinia pestis strains KIM5 and CDC-A1122 in irradiated ground beefAnna C S Porto-Fett, Vijay K Juneja, Mark L Tamplin, et al.
Biochemical Pharmacology|August 1, 1997
Receptor-mediated endocytosis of angiotensin II in rat myometrial cellsM F Lázari, C S Porto, E Freymüller, et al.
Alzheimer Disease and Associated Disorders|July 26, 2012
Ecological evaluation of executive functions in mild cognitive impairment and Alzheimer diseaseCristiane Garcia da Costa Armentano, Cláudia S Porto, Ricardo Nitrini, et al.
Journal of Molecular Endocrinology|June 13, 2015
Estrogen receptor ESR1 mediates activation of ERK1/2, CREB, and ELK1 in the corpus of the epididymisFernanda N Cavalcanti, Thais F G Lucas, Maria Fatima M Lazari, et al.
Revista Do Instituto De Medicina Tropical De Sao Paulo|September 15, 2001
Histoplasmosis in Rio Grande do Sul, Brazil: a 21-year experienceL C Severo, F M Oliveira, K Irion, et al.
Beilstein Journal of Organic Chemistry|January 25, 2021
Recent progress in the synthesis of homotropane alkaloids adaline, euphococcinine and <i>N</i>-methyleuphococcinineDimas J P Lima, Antonio E G Santana, Michael A Birkett, et al.
Archivos De La Sociedad Espanola De Oftalmologia|July 4, 2021
Eye oscilations with neurological implications in pediatric ageD Celdrán-Vivancos, S Noval-Martín, M González-Manrique, et al.
Journal of Food Protection|July 20, 2017
Consumer Perceptions of the Safety of Ready-to-Eat Foods in Retail Food Store SettingsKatrina Levine, Mary Yavelak, John B Luchansky, et al.
Pageof 23

Showing results (61-70 of 230) with videos related to

Sort By:
Pageof 23
Cell and Tissue Research|September 15, 2005
Expression and localization of muscarinic acetylcholine receptor subtypes in rat efferent ductules and epididymisErica R Siu, Fabiana Yasuhara, Elisabeth Maróstica, et al.
Analog Integrated Circuits and Signal Processing|July 12, 2021
Hardware and coding efficiency assessment of 3D-HEVC DIS tool using alternative similarity criteriaVinicius A Borges, Murilo R Perleberg, Vladimir Afonso, et al.
Journal of Food Protection|April 7, 2009
Validation of cooking times and temperatures for thermal inactivation of Yersinia pestis strains KIM5 and CDC-A1122 in irradiated ground beefAnna C S Porto-Fett, Vijay K Juneja, Mark L Tamplin, et al.
Biochemical Pharmacology|August 1, 1997
Receptor-mediated endocytosis of angiotensin II in rat myometrial cellsM F Lázari, C S Porto, E Freymüller, et al.
Alzheimer Disease and Associated Disorders|July 26, 2012
Ecological evaluation of executive functions in mild cognitive impairment and Alzheimer diseaseCristiane Garcia da Costa Armentano, Cláudia S Porto, Ricardo Nitrini, et al.
Journal of Molecular Endocrinology|June 13, 2015
Estrogen receptor ESR1 mediates activation of ERK1/2, CREB, and ELK1 in the corpus of the epididymisFernanda N Cavalcanti, Thais F G Lucas, Maria Fatima M Lazari, et al.
Revista Do Instituto De Medicina Tropical De Sao Paulo|September 15, 2001
Histoplasmosis in Rio Grande do Sul, Brazil: a 21-year experienceL C Severo, F M Oliveira, K Irion, et al.
Beilstein Journal of Organic Chemistry|January 25, 2021
Recent progress in the synthesis of homotropane alkaloids adaline, euphococcinine and <i>N</i>-methyleuphococcinineDimas J P Lima, Antonio E G Santana, Michael A Birkett, et al.
Archivos De La Sociedad Espanola De Oftalmologia|July 4, 2021
Eye oscilations with neurological implications in pediatric ageD Celdrán-Vivancos, S Noval-Martín, M González-Manrique, et al.
Journal of Food Protection|July 20, 2017
Consumer Perceptions of the Safety of Ready-to-Eat Foods in Retail Food Store SettingsKatrina Levine, Mary Yavelak, John B Luchansky, et al.
Pageof 23