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S R HOOVER

Showing results (1-10 of 7) with videos related to

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Bulletin of Research in the Humanities|January 1, 1978
Coleridge, Humphry Davy, and some early experiences with a consciousness-altering drugS R Hoover
Preventive Medicine|November 1, 1973
Proceedings: Research into foods from animal sources. I. Controlling level and type of fatS R Hoover
Science (New York, N.Y.)|March 1, 1974
Prevention of Food-Processing Wastes: Processes can be changed to reduce wastes, maintain product quality, and improve product yieldS R Hoover
The Urologic and Cutaneous Review|October 29, 2010
Prostatism in womenS R HOOVER
Preventive Medicine|November 1, 1973
Proceedings: Research into foods from animal sources. II. Recent developments in beef and dairy productsS R Hoover
The Journal of Biological Chemistry|March 19, 2010
Effect of pH upon proteolysis by papainS R HOOVER, E L C KOKES
Journal of the American Chemical Society|March 19, 2010
Water absorption of proteins; the effect of free amino groups in caseinE F MELLON, A H KORN, S R HOOVER
Pageof 1

Showing results (1-10 of 7) with videos related to

Sort By:
Pageof 1
Bulletin of Research in the Humanities|January 1, 1978
Coleridge, Humphry Davy, and some early experiences with a consciousness-altering drugS R Hoover
Preventive Medicine|November 1, 1973
Proceedings: Research into foods from animal sources. I. Controlling level and type of fatS R Hoover
Science (New York, N.Y.)|March 1, 1974
Prevention of Food-Processing Wastes: Processes can be changed to reduce wastes, maintain product quality, and improve product yieldS R Hoover
The Urologic and Cutaneous Review|October 29, 2010
Prostatism in womenS R HOOVER
Preventive Medicine|November 1, 1973
Proceedings: Research into foods from animal sources. II. Recent developments in beef and dairy productsS R Hoover
The Journal of Biological Chemistry|March 19, 2010
Effect of pH upon proteolysis by papainS R HOOVER, E L C KOKES
Journal of the American Chemical Society|March 19, 2010
Water absorption of proteins; the effect of free amino groups in caseinE F MELLON, A H KORN, S R HOOVER
Pageof 1