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Vavilovskii Zhurnal Genetiki I Selektsii|April 10, 2026
A histochemical assay for polyphenolic profiling in cereal grainsS R Mursalimov, O Yu Shoeva
Vavilovskii Zhurnal Genetiki I Selektsii|July 24, 2026
Development of naked Triticum durum × Triticum dicoccum hybrids with anthocyanin color of the grain pericarpE I Gordeeva, A Yu Novoselskaya-Dragovich, O Yu Shoeva, et al.
Vavilovskii Zhurnal Genetiki I Selektsii|February 9, 2026
Breeding for the absence of proanthocyanidins in grain of barley (Hordeum vulgare L.): molecular genetic and technological aspectsC A Molobekova, I V Totsky, N V Trubacheeva, et al.
Vavilovskii Zhurnal Genetiki I Selektsii|December 13, 2021
[Anthocyanins as functional food components]R S Yudina, E I Gordeeva, O Yu Shoeva, et al.
Vavilovskii Zhurnal Genetiki I Selektsii|June 8, 2026
Development of a molecular marker for the Run8 gene for the selection of barley genotypes resistant to smutE A Orlova, N P Bechtold, Yu N Grigoriev, et al.
Tsitologiia I Genetika|March 6, 2010
[Characteristics of the cytomixis channel formation in Nicotiana tabacum L. pollen mother cells]S R Mursalimov, S I Baĭborodin, Iu V Sidorchuk, et al.
Tsitologiia I Genetika|November 28, 2018
E A Kravets, Yu V Sidorchuk, I I Horyunova, et al.
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