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Journal of Dairy Science|October 23, 2010
Short communication: The water footprint of dairy products: case study involving skim milk powderB G Ridoutt, S R O Williams, S Baud, et al.
Animal : an International Journal of Animal Bioscience|May 14, 2020
Supplementing the diet of dairy cows with fat or tannin reduces methane yield, and additively when fed in combinationS R O Williams, M C Hannah, R J Eckard, et al.
Journal of Dairy Science|November 13, 2012
Energy partitioning in herbage-fed dairy cows offered supplementary grain during an extended lactationS R O Williams, T Clarke, M C Hannah, et al.
Journal of Dairy Science|July 17, 2017
Wheat is more potent than corn or barley for dietary mitigation of enteric methane emissions from dairy cowsP J Moate, S R O Williams, J L Jacobs, et al.
Plos One|May 19, 2022
Dietary wheat and reduced methane yield are linked to rumen microbiome changes in dairy cowsKeith W Savin, Peter J Moate, S R O Williams, et al.
Scientific Reports|September 30, 2016
Genomic Selection Improves Heat Tolerance in Dairy CattleJ B Garner, M L Douglas, S R O Williams, et al.
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