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S Roe

Showing results (21-30 of 417) with videos related to

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Journal of the Academy of Nutrition and Dietetics|March 25, 2014
Variations in cereal volume affect the amount selected and eaten for breakfastBarbara J Rolls, Jennifer S Meengs, Liane S Roe
Children and Youth Services Review|October 1, 2016
Fostering Higher Education: A Postsecondary Access and Retention Intervention for Youth with Foster Care ExperienceAmy M Salazar, Kevin P Haggerty, Stephanie S Roe
Physiology & Behavior|June 5, 2003
Sensory-specific satiety is affected more by volume than by energy content of a liquid foodElizabeth A Bell, Liane S Roe, Barbara J Rolls
Journal of the American Dietetic Association|March 29, 2006
Larger portion sizes lead to a sustained increase in energy intake over 2 daysBarbara J Rolls, Liane S Roe, Jennifer S Meengs
Appetite|March 26, 2013
Comparison of three methods to reduce energy density. Effects on daily energy intakeRachel A Williams, Liane S Roe, Barbara J Rolls
Cellular & Molecular Biology Research|January 1, 1993
INO2, a regulatory gene in yeast phospholipid biosynthesis, affects nuclear segregation and bud pattern formationC L Hammond, P Romano, S Roe, et al.
The American Journal of Clinical Nutrition|February 12, 2010
Portion size can be used strategically to increase vegetable consumption in adultsBarbara J Rolls, Liane S Roe, Jennifer S Meengs
Obesity (Silver Spring, Md.)|June 15, 2007
The effect of large portion sizes on energy intake is sustained for 11 daysBarbara J Rolls, Liane S Roe, Jennifer S Meengs
Journal of the American Dietetic Association|September 25, 2004
Salad and satiety: energy density and portion size of a first-course salad affect energy intake at lunchBarbara J Rolls, Liane S Roe, Jennifer S Meengs
The American Journal of Clinical Nutrition|January 10, 2006
Reductions in portion size and energy density of foods are additive and lead to sustained decreases in energy intakeBarbara J Rolls, Liane S Roe, Jennifer S Meengs
Pageof 42

Showing results (21-30 of 417) with videos related to

Sort By:
Pageof 42
Journal of the Academy of Nutrition and Dietetics|March 25, 2014
Variations in cereal volume affect the amount selected and eaten for breakfastBarbara J Rolls, Jennifer S Meengs, Liane S Roe
Children and Youth Services Review|October 1, 2016
Fostering Higher Education: A Postsecondary Access and Retention Intervention for Youth with Foster Care ExperienceAmy M Salazar, Kevin P Haggerty, Stephanie S Roe
Physiology & Behavior|June 5, 2003
Sensory-specific satiety is affected more by volume than by energy content of a liquid foodElizabeth A Bell, Liane S Roe, Barbara J Rolls
Journal of the American Dietetic Association|March 29, 2006
Larger portion sizes lead to a sustained increase in energy intake over 2 daysBarbara J Rolls, Liane S Roe, Jennifer S Meengs
Appetite|March 26, 2013
Comparison of three methods to reduce energy density. Effects on daily energy intakeRachel A Williams, Liane S Roe, Barbara J Rolls
Cellular & Molecular Biology Research|January 1, 1993
INO2, a regulatory gene in yeast phospholipid biosynthesis, affects nuclear segregation and bud pattern formationC L Hammond, P Romano, S Roe, et al.
The American Journal of Clinical Nutrition|February 12, 2010
Portion size can be used strategically to increase vegetable consumption in adultsBarbara J Rolls, Liane S Roe, Jennifer S Meengs
Obesity (Silver Spring, Md.)|June 15, 2007
The effect of large portion sizes on energy intake is sustained for 11 daysBarbara J Rolls, Liane S Roe, Jennifer S Meengs
Journal of the American Dietetic Association|September 25, 2004
Salad and satiety: energy density and portion size of a first-course salad affect energy intake at lunchBarbara J Rolls, Liane S Roe, Jennifer S Meengs
The American Journal of Clinical Nutrition|January 10, 2006
Reductions in portion size and energy density of foods are additive and lead to sustained decreases in energy intakeBarbara J Rolls, Liane S Roe, Jennifer S Meengs
Pageof 42