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Journal of Animal Science
|
May 18, 2004
Increasing weaning age improves pig performance in a multisite production system
R G Main, S S Dritz, M D Tokach, et al.
Journal of Animal Science
|
September 4, 2008
Feedlot health and performance effects associated with the timing of respiratory disease treatment
A H Babcock, B J White, S S Dritz, et al.
Journal of Animal Science
|
March 26, 2014
Evaluation of standardized ileal digestible valine:lysine, total lysine:crude protein, and replacing fish meal, meat and bone meal, and poultry byproduct meal with crystalline amino acids on growth performance of nursery pigs from seven to twelve kilograms
J E Nemechek, M D Tokach, S S Dritz, et al.
Journal of Animal Science
|
May 13, 2008
Determining an optimum lysine:calorie ratio for barrows and gilts in a commercial finishing facility
R G Main, S S Dritz, M D Tokach, et al.
Journal of Animal Science
|
August 7, 2002
Effects of a Quillaja saponaria extract on growth performance and immune function of weanling pigs challenged with Salmonella typhimurium
J L Turner, S S Dritz, J J Higgins, et al.
Journal of Animal Science
|
December 1, 1996
Influence of weaning age and nursery diet complexity on growth performance and carcass characteristics and composition of high-health status pigs from weaning to 109 kilograms
S S Dritz, K Q Owen, J L Nelssen, et al.
Animal : an International Journal of Animal Bioscience
|
May 24, 2021
Lysine requirements of finishing boars and gilts: A meta-analysis
P Aymerich, M D Tokach, S S Dritz, et al.
Journal of Animal Science
|
July 3, 2014
Effects of dietary wheat middlings, corn dried distillers grains with solubles, and net energy formulation on nursery pig performance
J A De Jong, J M DeRouchey, M D Tokach, et al.
Journal of Animal Science
|
September 28, 2002
Effects of increasing L-lysine HCl in corn- or sorghum-soybean meal-based diets on growth performance and carcass characteristics of growing-finishing pigs
M De la Llata, S S Dritz, M D Tokach, et al.
Journal of Animal Science
|
July 25, 2000
Acute phase responses of pigs challenged orally with Salmonella typhimurium
R Balaji, K J Wright, C M Hill, et al.
Page
of 16
Search research articles
Search
Showing results (11-20 of 158) with videos related to
Sort By:
Page
of 16
Journal of Animal Science
|
May 18, 2004
Increasing weaning age improves pig performance in a multisite production system
R G Main, S S Dritz, M D Tokach, et al.
Journal of Animal Science
|
September 4, 2008
Feedlot health and performance effects associated with the timing of respiratory disease treatment
A H Babcock, B J White, S S Dritz, et al.
Journal of Animal Science
|
March 26, 2014
Evaluation of standardized ileal digestible valine:lysine, total lysine:crude protein, and replacing fish meal, meat and bone meal, and poultry byproduct meal with crystalline amino acids on growth performance of nursery pigs from seven to twelve kilograms
J E Nemechek, M D Tokach, S S Dritz, et al.
Journal of Animal Science
|
May 13, 2008
Determining an optimum lysine:calorie ratio for barrows and gilts in a commercial finishing facility
R G Main, S S Dritz, M D Tokach, et al.
Journal of Animal Science
|
August 7, 2002
Effects of a Quillaja saponaria extract on growth performance and immune function of weanling pigs challenged with Salmonella typhimurium
J L Turner, S S Dritz, J J Higgins, et al.
Journal of Animal Science
|
December 1, 1996
Influence of weaning age and nursery diet complexity on growth performance and carcass characteristics and composition of high-health status pigs from weaning to 109 kilograms
S S Dritz, K Q Owen, J L Nelssen, et al.
Animal : an International Journal of Animal Bioscience
|
May 24, 2021
Lysine requirements of finishing boars and gilts: A meta-analysis
P Aymerich, M D Tokach, S S Dritz, et al.
Journal of Animal Science
|
July 3, 2014
Effects of dietary wheat middlings, corn dried distillers grains with solubles, and net energy formulation on nursery pig performance
J A De Jong, J M DeRouchey, M D Tokach, et al.
Journal of Animal Science
|
September 28, 2002
Effects of increasing L-lysine HCl in corn- or sorghum-soybean meal-based diets on growth performance and carcass characteristics of growing-finishing pigs
M De la Llata, S S Dritz, M D Tokach, et al.
Journal of Animal Science
|
July 25, 2000
Acute phase responses of pigs challenged orally with Salmonella typhimurium
R Balaji, K J Wright, C M Hill, et al.
Page
of 16