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Gastroenterology
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November 9, 2011
A high-fiber diet does not protect against asymptomatic diverticulosis
Anne F Peery, Patrick R Barrett, Doyun Park, et al.
British Journal of Cancer
|
November 20, 2008
Statistical strategies to improve the efficiency of molecular studies of colorectal cancer prognosis
P Qu, H Chu, J G Ibrahim, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association
|
April 23, 2013
Risk of cancer in patients with inflammatory bowel diseases: a nationwide population-based cohort study with 30 years of follow-up evaluation
Michael D Kappelman, Dora K Farkas, Millie D Long, et al.
Digestive Diseases and Sciences
|
May 1, 1997
Intestinal effects of sulfate in drinking water on normal human subjects
W D Heizer, R S Sandler, E Seal, et al.
Digestive Diseases and Sciences
|
August 28, 2012
Dietary patterns and self-reported associations of diet with symptoms of inflammatory bowel disease
Aaron B Cohen, Dale Lee, Millie D Long, et al.
Leukemia
|
May 10, 2000
Immunotoxins against CD19 and CD22 are effective in killing precursor-B acute lymphoblastic leukemia cells in vitro
L Herrera, R A Farah, V A Pellegrini, et al.
The American Journal of Gastroenterology
|
October 19, 2002
Quality of colonoscopy reporting: a process of care study
Douglas J Robertson, Laura B Lawrence, Nicholas J Shaheen, et al.
Diabetes Care
|
September 1, 2019
Dipeptidyl Peptidase 4 Inhibitors and Risk of Inflammatory Bowel Disease: Real-world Evidence in U.S. Adults
Tiansheng Wang, Jeff Y Yang, John B Buse, et al.
Journal of the National Cancer Institute
|
December 5, 2003
Vitamin D, calcium supplementation, and colorectal adenomas: results of a randomized trial
Maria V Grau, John A Baron, Robert S Sandler, et al.
Medical Care
|
November 15, 2011
Identifying specific chemotherapeutic agents in Medicare data: a validation study
Jennifer L Lund, Til Stürmer, Linda C Harlan, et al.
Page
of 69
Search research articles
Search
Showing results (471-480 of 681) with videos related to
Sort By:
Page
of 69
Gastroenterology
|
November 9, 2011
A high-fiber diet does not protect against asymptomatic diverticulosis
Anne F Peery, Patrick R Barrett, Doyun Park, et al.
British Journal of Cancer
|
November 20, 2008
Statistical strategies to improve the efficiency of molecular studies of colorectal cancer prognosis
P Qu, H Chu, J G Ibrahim, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association
|
April 23, 2013
Risk of cancer in patients with inflammatory bowel diseases: a nationwide population-based cohort study with 30 years of follow-up evaluation
Michael D Kappelman, Dora K Farkas, Millie D Long, et al.
Digestive Diseases and Sciences
|
May 1, 1997
Intestinal effects of sulfate in drinking water on normal human subjects
W D Heizer, R S Sandler, E Seal, et al.
Digestive Diseases and Sciences
|
August 28, 2012
Dietary patterns and self-reported associations of diet with symptoms of inflammatory bowel disease
Aaron B Cohen, Dale Lee, Millie D Long, et al.
Leukemia
|
May 10, 2000
Immunotoxins against CD19 and CD22 are effective in killing precursor-B acute lymphoblastic leukemia cells in vitro
L Herrera, R A Farah, V A Pellegrini, et al.
The American Journal of Gastroenterology
|
October 19, 2002
Quality of colonoscopy reporting: a process of care study
Douglas J Robertson, Laura B Lawrence, Nicholas J Shaheen, et al.
Diabetes Care
|
September 1, 2019
Dipeptidyl Peptidase 4 Inhibitors and Risk of Inflammatory Bowel Disease: Real-world Evidence in U.S. Adults
Tiansheng Wang, Jeff Y Yang, John B Buse, et al.
Journal of the National Cancer Institute
|
December 5, 2003
Vitamin D, calcium supplementation, and colorectal adenomas: results of a randomized trial
Maria V Grau, John A Baron, Robert S Sandler, et al.
Medical Care
|
November 15, 2011
Identifying specific chemotherapeutic agents in Medicare data: a validation study
Jennifer L Lund, Til Stürmer, Linda C Harlan, et al.
Page
of 69