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S Shimbo

Showing results (11-20 of 81) with videos related to

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International Archives of Occupational and Environmental Health|January 1, 1997
The integrity of the liver among people environmentally exposed to cadmium at various levelsM Ikeda, T Watanabe, Z W Zhang, et al.
Biological Trace Element Research|April 1, 1997
Contents of pollutant and nutrient elements in rice and wheat grown on the neighboring fieldsZ W Zhang, C S Moon, T Watanabe, et al.
The Science of the Total Environment|November 18, 1996
Lead content of rice collected from various areas in the worldZ W Zhang, C S Moon, T Watanabe, et al.
Thyroid : Official Journal of the American Thyroid Association|January 1, 1994
Therapy of Graves' ophthalmopathy with intravenous high-dose steroid followed by orbital irradiationH Koshiyama, T Koh, K Fujiwara, et al.
The Tohoku Journal of Experimental Medicine|December 1, 2001
Estimation of nutrient intake by the new version of Japanese food composition tables in comparison with that by the previous versionN Matsuda-Inoguchi, H Nakatsuka, T Watanabe, et al.
Occupational and Environmental Medicine|August 1, 1994
Occupational exposure to solvent mixtures: effects on health and metabolismH Ukai, S Takada, S Inui, et al.
The Science of the Total Environment|July 21, 2004
Gender-related difference, geographical variation and time trend in dietary cadmium intake in JapanT Watanabe, S Shimbo, H Nakatsuka, et al.
Toxicology Letters|October 8, 1999
Exposure of citizens in China and in Japan to lead and cadmium: a comparative studyZ W Zhang, J B Qu, T Watanabe, et al.
The Science of the Total Environment|December 31, 1997
Determination of lead and cadmium in food and blood by inductively coupled plasma mass spectrometry: a comparison with graphite furnace atomic absorption spectrometryZ W Zhang, S Shimbo, N Ochi, et al.
The Science of the Total Environment|January 10, 2002
Cadmium and lead contents in rice and other cereal products in Japan in 1998-2000S Shimbo, Z W Zhang, T Watanabe, et al.
Pageof 9

Showing results (11-20 of 81) with videos related to

Sort By:
Pageof 9
International Archives of Occupational and Environmental Health|January 1, 1997
The integrity of the liver among people environmentally exposed to cadmium at various levelsM Ikeda, T Watanabe, Z W Zhang, et al.
Biological Trace Element Research|April 1, 1997
Contents of pollutant and nutrient elements in rice and wheat grown on the neighboring fieldsZ W Zhang, C S Moon, T Watanabe, et al.
The Science of the Total Environment|November 18, 1996
Lead content of rice collected from various areas in the worldZ W Zhang, C S Moon, T Watanabe, et al.
Thyroid : Official Journal of the American Thyroid Association|January 1, 1994
Therapy of Graves' ophthalmopathy with intravenous high-dose steroid followed by orbital irradiationH Koshiyama, T Koh, K Fujiwara, et al.
The Tohoku Journal of Experimental Medicine|December 1, 2001
Estimation of nutrient intake by the new version of Japanese food composition tables in comparison with that by the previous versionN Matsuda-Inoguchi, H Nakatsuka, T Watanabe, et al.
Occupational and Environmental Medicine|August 1, 1994
Occupational exposure to solvent mixtures: effects on health and metabolismH Ukai, S Takada, S Inui, et al.
The Science of the Total Environment|July 21, 2004
Gender-related difference, geographical variation and time trend in dietary cadmium intake in JapanT Watanabe, S Shimbo, H Nakatsuka, et al.
Toxicology Letters|October 8, 1999
Exposure of citizens in China and in Japan to lead and cadmium: a comparative studyZ W Zhang, J B Qu, T Watanabe, et al.
The Science of the Total Environment|December 31, 1997
Determination of lead and cadmium in food and blood by inductively coupled plasma mass spectrometry: a comparison with graphite furnace atomic absorption spectrometryZ W Zhang, S Shimbo, N Ochi, et al.
The Science of the Total Environment|January 10, 2002
Cadmium and lead contents in rice and other cereal products in Japan in 1998-2000S Shimbo, Z W Zhang, T Watanabe, et al.
Pageof 9