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S Shimbo

Showing results (51-60 of 81) with videos related to

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Food Additives and Contaminants|May 10, 2007
Dietary intake of tin in Japan, and the effects on intake of canned food and beverage consumptionS Shimbo, N Matsuda-Inoguchi, T Watanabe, et al.
European Journal of Clinical Nutrition|April 14, 1999
Estimates of mineral intakes using food composition tables vs measures by inductively-coupled plasma mass spectrometry: Part 1. calcium, phosphorus and ironZ W Zhang, S Shimbo, K Miyake, et al.
The Tohoku Journal of Experimental Medicine|August 1, 1996
Disappearance of differences in nutrient intake across two local cultures in Japan: a comparison between Tokyo and KyotoY Yamada, H Hirata, K Fujimura, et al.
The Science of the Total Environment|May 26, 1998
Non-occupational exposure of adult women in Manila, the Philippines, to lead and cadmiumZ W Zhang, R D Subida, M G Agetano, et al.
The Southeast Asian Journal of Tropical Medicine and Public Health|August 7, 1999
Prevalence of hepatitis B and C virus infection among working women in BangkokM Ikeda, Z W Zhang, S Srianujata, et al.
Food Additives and Contaminants|October 1, 1996
Use of a food composition database to estimate daily dietary intake of nutrient or trace elements in Japan, with reference to its limitationS Shimbo, A Hayase, M Murakami, et al.
Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)|December 1, 1996
A comparison of the food composition table-based estimates of dietary element intake with the values obtained by inductively coupled plasma atomic emission spectrometry: an experience in a Japanese populationC S Moon, Z W Zhang, S Shimbo, et al.
The Science of the Total Environment|March 17, 1999
Non-occupational lead and cadmium exposure of adult women in Bangkok, ThailandZ W Zhang, S Shimbo, T Watanabe, et al.
European Journal of Clinical Nutrition|March 14, 2000
Nutrient intake of working women in Bangkok, Thailand, as studied by total food duplicate methodN Matsuda-Inoguchi, S Shimbo, Z W Zhang, et al.
Archives of Environmental Contamination and Toxicology|August 30, 2001
Urinary bromide levels probably dependent to intake of foods such as sea algaeZ W Zhang, T Kawai, A Takeuchi, et al.
Pageof 9

Showing results (51-60 of 81) with videos related to

Sort By:
Pageof 9
Food Additives and Contaminants|May 10, 2007
Dietary intake of tin in Japan, and the effects on intake of canned food and beverage consumptionS Shimbo, N Matsuda-Inoguchi, T Watanabe, et al.
European Journal of Clinical Nutrition|April 14, 1999
Estimates of mineral intakes using food composition tables vs measures by inductively-coupled plasma mass spectrometry: Part 1. calcium, phosphorus and ironZ W Zhang, S Shimbo, K Miyake, et al.
The Tohoku Journal of Experimental Medicine|August 1, 1996
Disappearance of differences in nutrient intake across two local cultures in Japan: a comparison between Tokyo and KyotoY Yamada, H Hirata, K Fujimura, et al.
The Science of the Total Environment|May 26, 1998
Non-occupational exposure of adult women in Manila, the Philippines, to lead and cadmiumZ W Zhang, R D Subida, M G Agetano, et al.
The Southeast Asian Journal of Tropical Medicine and Public Health|August 7, 1999
Prevalence of hepatitis B and C virus infection among working women in BangkokM Ikeda, Z W Zhang, S Srianujata, et al.
Food Additives and Contaminants|October 1, 1996
Use of a food composition database to estimate daily dietary intake of nutrient or trace elements in Japan, with reference to its limitationS Shimbo, A Hayase, M Murakami, et al.
Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)|December 1, 1996
A comparison of the food composition table-based estimates of dietary element intake with the values obtained by inductively coupled plasma atomic emission spectrometry: an experience in a Japanese populationC S Moon, Z W Zhang, S Shimbo, et al.
The Science of the Total Environment|March 17, 1999
Non-occupational lead and cadmium exposure of adult women in Bangkok, ThailandZ W Zhang, S Shimbo, T Watanabe, et al.
European Journal of Clinical Nutrition|March 14, 2000
Nutrient intake of working women in Bangkok, Thailand, as studied by total food duplicate methodN Matsuda-Inoguchi, S Shimbo, Z W Zhang, et al.
Archives of Environmental Contamination and Toxicology|August 30, 2001
Urinary bromide levels probably dependent to intake of foods such as sea algaeZ W Zhang, T Kawai, A Takeuchi, et al.
Pageof 9