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The Journal of the Association of Physicians of India|April 9, 2001
Comparison of antioxidant efficacy of vitamin E, vitamin C, vitamin A and fruits in coronary heart disease: a controlled trialS Singhal, R Gupta, A GoylePlant Physiology|January 1, 1992
Function of Photosynthetic Apparatus of Intact Wheat Leaves under High Light and Heat Stress and Its Relationship with Peroxidation of Thylakoid LipidsR K Mishra, G S SinghalInternational Journal of Biological Macromolecules|September 20, 2025
A prebiotic hydrogel based on gellan gum and arabinoxylan from flaxseed (Linum usitatissimum) for advanced probiotic deliveryJeet P Mehta, Rekha S SinghalFood Chemistry|December 24, 2013
Laccase-gum Arabic conjugate for preparation of water-soluble oligomer of catechin with enhanced antioxidant activitySwati B Jadhav, Rekha S SinghalHandbook of Clinical Neurology|December 25, 2013
Neurology in the developing worldB S Singhal, Satish V KhadilkarJournal of Applied Microbiology|July 29, 2015
Identification of chondroitin-like molecules from biofilm isolates Exiguobacterium indicum A11 and Lysinibacillus sp. C13D U Bhotmange, R S SinghalJDR Clinical and Translational Research|April 2, 2019
Visits for Nontraumatic Dental Conditions in Ontario's Health Care SystemS Singhal, C Quiñonez, H MansonCarbohydrate Polymers|April 9, 2014
Pullulan-complexed α-amylase and glucosidase in alginate beads: enhanced entrapment and stabilitySwati B Jadhav, Rekha S SinghalAnnals of the New York Academy of Sciences|February 27, 2021
Diabetes, stroke, and neuroresilience: looking beyond hyperglycemiaMatthew J Krinock, Neel S SinghalInternational Journal of Biological Macromolecules|June 4, 2014
Enzyme-polysaccharide interaction: a method for improved stability of horseradish peroxidaseLalit D Kagliwal, Rekha S SinghalPageof 144