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Applied Biochemistry and Biotechnology
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November 14, 2008
Enhanced production of poly (gamma-glutamic acid) from Bacillus licheniformis NCIM 2324 by using metabolic precursors
Ishwar B Bajaj, Rekha S Singhal
Quarterly Medical Review
|
January 1, 1976
Current trends in the diagnosis and management of cerebrovascular diseases
B S Singhal, S N Bhagwati
Biotechnology Reports (Amsterdam, Netherlands)
|
June 20, 2017
Investigations on ideal mode of cell disruption in extremely halophilic <i>Actinopolyspora halophila</i> (MTCC 263) for efficient release of glycine betaine and trehalose
Jayaranjan R Kar, Rekha S Singhal
Current Opinion in Hematology
|
July 1, 1997
Advances in the treatment of multiple myeloma
S Singhal, J Mehta, B Barlogie
Bioprocess and Biosystems Engineering
|
February 24, 2023
Investigation into the chemical modification of α-amylase using octenyl succinic anhydride: enzyme characterisation and stability studies
Saaylee Danait-Nabar, Rekha S Singhal
Bioresource Technology
|
March 6, 2003
5'-Phosphodiesterase (5'-PDE) from germinated barley for hydrolysis of RNA to produce flavour nucleotides
Anand J Deoda, Rekha S Singhal
International Journal of Biological Macromolecules
|
February 14, 2017
A strategic approach for direct recovery and stabilization of Fusarium sp. ICT SAC1 cutinase from solid state fermented broth by carrier free cross-linked enzyme aggregates
Sandeep A Chaudhari, Rekha S Singhal
Clinical Oncology (Royal College of Radiologists (Great Britain))
|
October 2, 2022
Is this the Start of a New Era in Medicine? Media Influences Practice and Research
M Verma, S Singhal, K Deokar
Food Chemistry
|
June 10, 2020
Extension of postharvest shelf life of strawberries (Fragaria ananassa) using a coating of chitosan-whey protein isolate conjugate
Abhijeet Bhimrao Muley, Rekha S Singhal
Applied Biochemistry and Biotechnology
|
August 12, 2004
Fermentative production of curdlan
Parag S Saudagar, Rekha S Singhal
Page
of 79
Search research articles
Search
Showing results (91-100 of 789) with videos related to
Sort By:
Page
of 79
Applied Biochemistry and Biotechnology
|
November 14, 2008
Enhanced production of poly (gamma-glutamic acid) from Bacillus licheniformis NCIM 2324 by using metabolic precursors
Ishwar B Bajaj, Rekha S Singhal
Quarterly Medical Review
|
January 1, 1976
Current trends in the diagnosis and management of cerebrovascular diseases
B S Singhal, S N Bhagwati
Biotechnology Reports (Amsterdam, Netherlands)
|
June 20, 2017
Investigations on ideal mode of cell disruption in extremely halophilic <i>Actinopolyspora halophila</i> (MTCC 263) for efficient release of glycine betaine and trehalose
Jayaranjan R Kar, Rekha S Singhal
Current Opinion in Hematology
|
July 1, 1997
Advances in the treatment of multiple myeloma
S Singhal, J Mehta, B Barlogie
Bioprocess and Biosystems Engineering
|
February 24, 2023
Investigation into the chemical modification of α-amylase using octenyl succinic anhydride: enzyme characterisation and stability studies
Saaylee Danait-Nabar, Rekha S Singhal
Bioresource Technology
|
March 6, 2003
5'-Phosphodiesterase (5'-PDE) from germinated barley for hydrolysis of RNA to produce flavour nucleotides
Anand J Deoda, Rekha S Singhal
International Journal of Biological Macromolecules
|
February 14, 2017
A strategic approach for direct recovery and stabilization of Fusarium sp. ICT SAC1 cutinase from solid state fermented broth by carrier free cross-linked enzyme aggregates
Sandeep A Chaudhari, Rekha S Singhal
Clinical Oncology (Royal College of Radiologists (Great Britain))
|
October 2, 2022
Is this the Start of a New Era in Medicine? Media Influences Practice and Research
M Verma, S Singhal, K Deokar
Food Chemistry
|
June 10, 2020
Extension of postharvest shelf life of strawberries (Fragaria ananassa) using a coating of chitosan-whey protein isolate conjugate
Abhijeet Bhimrao Muley, Rekha S Singhal
Applied Biochemistry and Biotechnology
|
August 12, 2004
Fermentative production of curdlan
Parag S Saudagar, Rekha S Singhal
Page
of 79