Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

S Singhal

Showing results (171-180 of 790) with videos related to

Pageof 79
Sort By:
Current Research in Food Science|September 11, 2020
Influence of food commodities on hangover based on alcohol dehydrogenase and aldehyde dehydrogenase activitiesShraddha Srinivasan, Kriti Kumari Dubey, Rekha S Singhal
International Journal of Food Sciences and Nutrition|December 20, 2005
Degradation kinetics of folic acid in cowpea (Vigna catjang L.) during cookingP Nisha, Rekha S Singhal, Aniruddha B Pandit
Anaesthesia|February 25, 2024
Remifentanil for tracheal intubation without neuromuscular blocking drugs in adult patients: a systematic review and meta-analysisL Santos, H Zheng, S Singhal, et al.
Food and Nutrition Bulletin|July 4, 2002
Weaning foods: a review of the Indian experienceG Sajilata, Rekha S Singhal, Pushpa R Kulkarni
Journal of Child Neurology|October 24, 2003
Megalencephalic leukoencephalopathy with subcortical cystsBhim S Singhal, J Rafael Gorospe, Sakkubai Naidu
Cancer Research|February 21, 2006
Regression of melanoma in a murine model by RLIP76 depletionSharad S Singhal, Yogesh C Awasthi, Sanjay Awasthi
Psychological Science|March 17, 2004
Unconscious color priming occurs at stimulus- not percept-dependent levels of processingBruno G Breitmeyer, Tony Ro, Neel S Singhal
Oxidative Medicine and Cellular Longevity|October 11, 2014
Lipid peroxidation products in human health and disease 2014Kota V Ramana, Sanjay Srivastava, Sharad S Singhal
Bioresource Technology|July 24, 2007
Immobilization of Streptomyces clavuligerus on loofah sponge for the production of clavulanic acidParag S Saudagar, Nikhil S Shaligram, Rekha S Singhal
Bioresource Technology|June 30, 2006
Enhanced production of scleroglucan by Sclerotium rolfsii MTCC 2156 by use of metabolic precursorsShrikant A Survase, Parag S Saudagar, Rekha S Singhal
Pageof 79

Showing results (171-180 of 790) with videos related to

Sort By:
Pageof 79
Current Research in Food Science|September 11, 2020
Influence of food commodities on hangover based on alcohol dehydrogenase and aldehyde dehydrogenase activitiesShraddha Srinivasan, Kriti Kumari Dubey, Rekha S Singhal
International Journal of Food Sciences and Nutrition|December 20, 2005
Degradation kinetics of folic acid in cowpea (Vigna catjang L.) during cookingP Nisha, Rekha S Singhal, Aniruddha B Pandit
Anaesthesia|February 25, 2024
Remifentanil for tracheal intubation without neuromuscular blocking drugs in adult patients: a systematic review and meta-analysisL Santos, H Zheng, S Singhal, et al.
Food and Nutrition Bulletin|July 4, 2002
Weaning foods: a review of the Indian experienceG Sajilata, Rekha S Singhal, Pushpa R Kulkarni
Journal of Child Neurology|October 24, 2003
Megalencephalic leukoencephalopathy with subcortical cystsBhim S Singhal, J Rafael Gorospe, Sakkubai Naidu
Cancer Research|February 21, 2006
Regression of melanoma in a murine model by RLIP76 depletionSharad S Singhal, Yogesh C Awasthi, Sanjay Awasthi
Psychological Science|March 17, 2004
Unconscious color priming occurs at stimulus- not percept-dependent levels of processingBruno G Breitmeyer, Tony Ro, Neel S Singhal
Oxidative Medicine and Cellular Longevity|October 11, 2014
Lipid peroxidation products in human health and disease 2014Kota V Ramana, Sanjay Srivastava, Sharad S Singhal
Bioresource Technology|July 24, 2007
Immobilization of Streptomyces clavuligerus on loofah sponge for the production of clavulanic acidParag S Saudagar, Nikhil S Shaligram, Rekha S Singhal
Bioresource Technology|June 30, 2006
Enhanced production of scleroglucan by Sclerotium rolfsii MTCC 2156 by use of metabolic precursorsShrikant A Survase, Parag S Saudagar, Rekha S Singhal
Pageof 79