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The Japanese Journal of Antibiotics|June 1, 1981
[The comparison of blood levels between peripheral vein and tooth extraction wound after the oral administration of antibiotics (author's transl)]T Hashimoto, H Ookawa, M Morishita, et al.Physiology & Behavior|May 1, 1991
Electrophysiological and behavioral studies on the taste of umami substances in the ratT Yamamoto, R Matsuo, Y Fujimoto, et al.Journal of Biochemistry|July 1, 1997
Influence of mutations of the N-cap residue, Gly4, on stability and structure of hen lysozymeH Motoshima, T Ueda, K Masumoto, et al.The American Journal of Physiology|June 27, 1998
Enhanced responses of the chorda tympani nerve to nonsugar sweeteners in the diabetic db/db mouseY Ninomiya, T Imoto, A Yatabe, et al.Phytopathology|December 2, 2015
A Global Analysis of CYP51 Diversity and Azole Sensitivity in Rhynchosporium communePatrick C Brunner, Tryggvi S Stefansson, James Fountaine, et al.Biological & Pharmaceutical Bulletin|August 30, 2000
Expression and characterization of human rheumatoid factor single-chain FvY Hashimoto, T Ikenaga, K Tanigawa, et al.Archives of Oto-Rhino-Laryngology|January 1, 1982
[Menière's disease and isosorbide as an oral hyperosmotic agent (author's transl)]T Yamazaki, T Imoto, N Hayashi, et al.Biochemical and Biophysical Research Communications|November 14, 1991
Mechanisms of a conversion from membrane associated lysosomal acid phosphatase to content formsM Himeno, K Nakamura, Y Tanaka, et al.European Journal of Biochemistry|January 23, 1999
Amino acid sequences of lysozymes newly purified from invertebrates imply wide distribution of a novel class in the lysozyme familyY Ito, A Yoshikawa, T Hotani, et al.Journal of Biochemistry|October 1, 1981
Estimation of rate constants in lysozyme-catalyzed reaction of chitooligosaccharidesA Masaki, T Fukamizo, A Otakara, et al.Pageof 22