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Internal Medicine Journal|March 7, 2020
Accuracy and acceptability of survivorship care plans: results of a pilot studyBogda Koczwara, Tracey N Doherty, Chantelle C Hislop, et al.
Clinical Nutrition (Edinburgh, Scotland)|August 2, 2023
Pedi-R-MAPP | the development, testing, validation, and refinement of a digital nutrition awareness toolL V Marino, C Fandinga, J Barratt, et al.
Nutrients|November 17, 2019
White Kidney Bean (Phaseolus Vulgaris L.) Consumption Reduces Fat Accumulation in a Polygenic Mouse Model of ObesityElizabeth S Neil, John N McGinley, Vanessa K Fitzgerald, et al.
ACS Applied Materials & Interfaces|July 23, 2025
Fabrication of Piezoelectric Polymer and Metal-Organic Framework Composite Thin Films Using Solution ShearingAnkit Dhakal, Sangeun Jung, Byungjoon Bae, et al.
Food and Nutrition Bulletin|January 11, 2007
Prevalence of anemia among pregnant women and adolescent girls in 16 districts of IndiaG S Toteja, Padam Singh, B S Dhillon, et al.
JCI Insight|July 15, 2020
Molecular characterization of the calcium release channel deficiency syndromeDavid J Tester, C S John Kim, Samantha K Hamrick, et al.
Journal of Genetic Counseling|September 12, 2021
Genetic counseling for congenital heart disease - Practice resource of the National Society of Genetic CounselorsHannah E Ison, Emily L Griffin, Ashley Parrott, et al.
Journal of Thrombosis and Haemostasis : JTH|March 7, 2022
Effects of ex vivo blood anticoagulation and preanalytical processing time on the proteome content of plateletsSamuel Tassi Yunga, Austin J Gower, Alexander R Melrose, et al.
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