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Science (New York, N.Y.)|January 28, 1983
Taste flashes: reaction times, intensity, and qualityS T Kelling, B P HalpernExperientia|July 15, 1990
Gustatory sensitivity of an anuran to cantharidinS T Kelling, B P Halpern, T EisnerPhysiology & Behavior|January 1, 1986
An analysis of the role of stimulus removal in taste adaptation by means of simulated drinkingB P Halpern, S T Kelling, H L MeiselmanExperientia|December 1, 1992
Speed and consistency of human decisions to swallow or spit sweet and sour solutionsJ D Delconte, S T Kelling, B P HalpernEnvironmental Health Perspectives|April 1, 1982
Environmental factors affecting chemoreceptors: an overviewB P HalpernNeuroscience and Biobehavioral Reviews|December 23, 1998
Amiloride and vertebrate gustatory responses to NaClB P HalpernAmerican Journal of Otolaryngology|July 1, 1983
Tasting and smelling as active, exploratory sensory processesB P HalpernNeuroscience and Biobehavioral Reviews|January 1, 1986
Constraints imposed on taste physiology by human taste reaction time dataB P HalpernPhysiology & Behavior|June 16, 2000
Sensory coding, decoding, and representations. Unnecessary and troublesome constructs?B P HalpernPageof 3