Search research articles
Contact Us
Filters
Showing results (61-70 of 72) with videos related to
Page
of 8
Sort By:
Fundamental and Applied Toxicology : Official Journal of the Society of Toxicology
|
June 1, 1995
Impact of nutrients on cellular lipid peroxidation and antioxidant defense system
D P Jones, V E Kagan, S D Aust, et al.
Analytical Biochemistry
|
February 1, 1990
Automated assays for superoxide dismutase, catalase, glutathione peroxidase, and glutathione reductase activity
C R Wheeler, J A Salzman, N M Elsayed, et al.
The Journal of Nutrition
|
February 1, 1985
Bioavailability of vitamin E in rats fed graded levels of pectin
E E Schaus, B O de Lumen, F I Chow, et al.
Biochemical Pharmacology
|
January 1, 1979
Biochemical effects of intratracheal instillation of cadmium chloride on rat lung
C E Cross, S T Omaye, D C Rifas, et al.
Meat Science
|
September 25, 2017
Evaluation of palatability and muscle composition of novel value-added beef cuts
Y Yeh, S T Omaye, F A Ribeiro, et al.
Fundamental and Applied Toxicology : Official Journal of the Society of Toxicology
|
January 27, 1998
beta-carotene: friend or foe?
S T Omaye, N I Krinsky, V E Kagan, et al.
Teratology
|
August 1, 1994
Selenium kinetics, placental transfer, and neonatal exposure in cynomolgus macaques (Macaca fascicularis)
W C Hawkes, C C Willhite, S T Omaye, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
November 1, 1992
Absorption, distribution and elimination of selenium as L-selenomethionine in non-human primates
C C Willhite, W C Hawkes, S T Omaye, et al.
Annals of the New York Academy of Sciences
|
January 1, 1987
Experimental vitamin C depletion and supplementation in young men. Nutrient interactions and dental health effects
R A Jacob, S T Omaye, J H Skala, et al.
Journal of the American College of Nutrition
|
October 1, 1996
Blood antioxidants changes in young women following beta-carotene depletion and repletion
S T Omaye, B J Burri, M E Swendseid, et al.
Page
of 8
Search research articles
Search
Showing results (61-70 of 72) with videos related to
Sort By:
Page
of 8
Fundamental and Applied Toxicology : Official Journal of the Society of Toxicology
|
June 1, 1995
Impact of nutrients on cellular lipid peroxidation and antioxidant defense system
D P Jones, V E Kagan, S D Aust, et al.
Analytical Biochemistry
|
February 1, 1990
Automated assays for superoxide dismutase, catalase, glutathione peroxidase, and glutathione reductase activity
C R Wheeler, J A Salzman, N M Elsayed, et al.
The Journal of Nutrition
|
February 1, 1985
Bioavailability of vitamin E in rats fed graded levels of pectin
E E Schaus, B O de Lumen, F I Chow, et al.
Biochemical Pharmacology
|
January 1, 1979
Biochemical effects of intratracheal instillation of cadmium chloride on rat lung
C E Cross, S T Omaye, D C Rifas, et al.
Meat Science
|
September 25, 2017
Evaluation of palatability and muscle composition of novel value-added beef cuts
Y Yeh, S T Omaye, F A Ribeiro, et al.
Fundamental and Applied Toxicology : Official Journal of the Society of Toxicology
|
January 27, 1998
beta-carotene: friend or foe?
S T Omaye, N I Krinsky, V E Kagan, et al.
Teratology
|
August 1, 1994
Selenium kinetics, placental transfer, and neonatal exposure in cynomolgus macaques (Macaca fascicularis)
W C Hawkes, C C Willhite, S T Omaye, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
November 1, 1992
Absorption, distribution and elimination of selenium as L-selenomethionine in non-human primates
C C Willhite, W C Hawkes, S T Omaye, et al.
Annals of the New York Academy of Sciences
|
January 1, 1987
Experimental vitamin C depletion and supplementation in young men. Nutrient interactions and dental health effects
R A Jacob, S T Omaye, J H Skala, et al.
Journal of the American College of Nutrition
|
October 1, 1996
Blood antioxidants changes in young women following beta-carotene depletion and repletion
S T Omaye, B J Burri, M E Swendseid, et al.
Page
of 8