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Marine Biotechnology (New York, N.Y.)
|
February 13, 2004
Molecular cloning and characterization of two isoforms of trypsinogen from anchovy pyloric ceca
M N Ahsan, D Funabara, S Watabe
Journal of Comparative Physiology. B, Biochemical, Systemic, and Environmental Physiology
|
October 24, 2003
Molecular and enzymatic properties of a cathepsin L-like proteinase with distinct substrate specificity from northern shrimp (Pandalus borealis)
H Aoki, M N Ahsan, S Watabe
Journal of Biochemistry
|
October 1, 1994
Myosin subfragment-1 isoforms having different heavy chain structures from fast skeletal muscle of thermally acclimated carp
X F Guo, M Nakaya, S Watabe
Comparative Biochemistry and Physiology. B, Comparative Biochemistry
|
January 1, 1989
Phosphorylation of paramyosin
S Watabe, T Tsuchiya, D J Hartshorne
Biochemistry
|
July 29, 1997
Differential scanning calorimetry and CD spectrometry of acclimation temperature-associated types of carp light meromyosin
M Nakaya, M Kakinuma, S Watabe, et al.
Gene
|
March 12, 1999
Characterization of the carp myosin heavy chain multigene family
K Kikuchi, M Muramatsu, Y Hirayama, et al.
The Journal of Experimental Biology
|
December 29, 1998
Two types of mRNA encoding myosin regulatory light chain in carp fast skeletal muscle differ in their 3' non-coding regions and expression patterns following temperature acclimation
Y Hirayama, A Kobiyama, Y Ochiai, et al.
Brain Research
|
April 22, 1996
Peripheral-type benzodiazepine receptors in association with epileptic seizures in EL mice
Y Nakamoto, S Watabe, T Shiotani, et al.
The Journal of Experimental Biology
|
February 1, 1997
The two essential light chains of carp fast skeletal myosin, LC1 and LC3, are encoded by distinct genes and change their molar ratio following temperature acclimation
Y Hirayama, S Kanoh, M Nakaya, et al.
The Journal of Biological Chemistry
|
March 25, 1990
Occurrence of chondroitin sulfate E in glycosaminoglycan isolated from the body wall of sea cucumber Stichopus japonicus
Y Kariya, S Watabe, K Hashimoto, et al.
Page
of 18
Search research articles
Search
Showing results (31-40 of 175) with videos related to
Sort By:
Page
of 18
Marine Biotechnology (New York, N.Y.)
|
February 13, 2004
Molecular cloning and characterization of two isoforms of trypsinogen from anchovy pyloric ceca
M N Ahsan, D Funabara, S Watabe
Journal of Comparative Physiology. B, Biochemical, Systemic, and Environmental Physiology
|
October 24, 2003
Molecular and enzymatic properties of a cathepsin L-like proteinase with distinct substrate specificity from northern shrimp (Pandalus borealis)
H Aoki, M N Ahsan, S Watabe
Journal of Biochemistry
|
October 1, 1994
Myosin subfragment-1 isoforms having different heavy chain structures from fast skeletal muscle of thermally acclimated carp
X F Guo, M Nakaya, S Watabe
Comparative Biochemistry and Physiology. B, Comparative Biochemistry
|
January 1, 1989
Phosphorylation of paramyosin
S Watabe, T Tsuchiya, D J Hartshorne
Biochemistry
|
July 29, 1997
Differential scanning calorimetry and CD spectrometry of acclimation temperature-associated types of carp light meromyosin
M Nakaya, M Kakinuma, S Watabe, et al.
Gene
|
March 12, 1999
Characterization of the carp myosin heavy chain multigene family
K Kikuchi, M Muramatsu, Y Hirayama, et al.
The Journal of Experimental Biology
|
December 29, 1998
Two types of mRNA encoding myosin regulatory light chain in carp fast skeletal muscle differ in their 3' non-coding regions and expression patterns following temperature acclimation
Y Hirayama, A Kobiyama, Y Ochiai, et al.
Brain Research
|
April 22, 1996
Peripheral-type benzodiazepine receptors in association with epileptic seizures in EL mice
Y Nakamoto, S Watabe, T Shiotani, et al.
The Journal of Experimental Biology
|
February 1, 1997
The two essential light chains of carp fast skeletal myosin, LC1 and LC3, are encoded by distinct genes and change their molar ratio following temperature acclimation
Y Hirayama, S Kanoh, M Nakaya, et al.
The Journal of Biological Chemistry
|
March 25, 1990
Occurrence of chondroitin sulfate E in glycosaminoglycan isolated from the body wall of sea cucumber Stichopus japonicus
Y Kariya, S Watabe, K Hashimoto, et al.
Page
of 18