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Showing results (1041-1050 of 1,124) with videos related to

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EFSA Journal. European Food Safety Authority|November 19, 2020
Assessment of the application for renewal of the authorisation of Calsporin<sup>®</sup> (<i>Bacillus velezensis</i>DSM 15544) as a feed additive for weaned piglets, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|November 19, 2020
Safety and efficacy of l-valine produced by fermentation using <i>Corynebacterium glutamicum</i>CGMCC 7.358 as a feed additive for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Safety and efficacy of l-cystine produced using <i>Pantoea ananatis</i> strain NITE BP-02525 for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Assessment of the application for renewal of authorisation of l-histidine monohydrochloride monohydrate produced with <i>Escherichia coli</i> NITE SD 00268 for salmonids and its extension of use to other fin fish, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Safety and efficacy of GalliPro<sup>®</sup> Fit (<i>Bacillus subtilis</i> DSM 32324, <i>Bacillus subtilis</i> DSM 32325 and <i>Bacillus amyloliquefaciens</i> DSM 25840) for all poultry species for fattening or reared for laying/breeding, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Safety and efficacy of l-cysteine monohydrochloride monohydrate produced by fermentation using <i>Escherichia coli</i> KCCM 80109 and <i>Escherichia coli</i> KCCM 80197 for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Assessment of the application for renewal of the authorisation of <i>Pediococcus pentosaceus</i> DSM 16244 as a feed additive for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|March 17, 2021
Safety and efficacy of a feed additive consisting of serine protease produced by <i>Bacillus licheniformis</i>DSM 19670 (Ronozyme<sup>®</sup> ProAct) for chickens for fattening (DSM Nutritional Products Ltd.), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|March 18, 2021
Safety and efficacy of the feed additive consisting of l-tryptophan produced by <i>Escherichia coli</i> KCCM 80210 for all animal species (Daesang Europe BV), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|January 4, 2021
Safety and efficacy of l-lysine monohydrochloride and concentrated liquid l-lysine (base) produced by fermentation with <i>Corynebacterium glutamicum</i>KCTC 12307BP as feed additives for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.
Pageof 113

Showing results (1041-1050 of 1,124) with videos related to

Sort By:
Pageof 113
EFSA Journal. European Food Safety Authority|November 19, 2020
Assessment of the application for renewal of the authorisation of Calsporin<sup>®</sup> (<i>Bacillus velezensis</i>DSM 15544) as a feed additive for weaned piglets, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|November 19, 2020
Safety and efficacy of l-valine produced by fermentation using <i>Corynebacterium glutamicum</i>CGMCC 7.358 as a feed additive for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Safety and efficacy of l-cystine produced using <i>Pantoea ananatis</i> strain NITE BP-02525 for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Assessment of the application for renewal of authorisation of l-histidine monohydrochloride monohydrate produced with <i>Escherichia coli</i> NITE SD 00268 for salmonids and its extension of use to other fin fish, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Safety and efficacy of GalliPro<sup>®</sup> Fit (<i>Bacillus subtilis</i> DSM 32324, <i>Bacillus subtilis</i> DSM 32325 and <i>Bacillus amyloliquefaciens</i> DSM 25840) for all poultry species for fattening or reared for laying/breeding, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Safety and efficacy of l-cysteine monohydrochloride monohydrate produced by fermentation using <i>Escherichia coli</i> KCCM 80109 and <i>Escherichia coli</i> KCCM 80197 for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Assessment of the application for renewal of the authorisation of <i>Pediococcus pentosaceus</i> DSM 16244 as a feed additive for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|March 17, 2021
Safety and efficacy of a feed additive consisting of serine protease produced by <i>Bacillus licheniformis</i>DSM 19670 (Ronozyme<sup>®</sup> ProAct) for chickens for fattening (DSM Nutritional Products Ltd.), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|March 18, 2021
Safety and efficacy of the feed additive consisting of l-tryptophan produced by <i>Escherichia coli</i> KCCM 80210 for all animal species (Daesang Europe BV), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|January 4, 2021
Safety and efficacy of l-lysine monohydrochloride and concentrated liquid l-lysine (base) produced by fermentation with <i>Corynebacterium glutamicum</i>KCTC 12307BP as feed additives for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.
Pageof 113